- Farm & Garden
- Pumps & Motors
- Food Processing
- Workshop, DIY & MRO
Brand: Modern Dairy Machines
Heavy Duty 1HP Single Bucket Milking Machine 300 LPM Vacuum Speed
SKU: RD-MD-20232809
MRP : ₹47500
Offer Price : ₹46000 (Including GST)
Get extra ₹690 Discount (On Checkout)
Delivery By: Dec 29 - Dec 31
Qty:
BUY IN BULK
Easy Return
& Refund
Quality
Assurance
Trusted
Delivery
After Sales
Assistance
Buyer
Protection
Short Description
1 HP Single Bucket Milking Machine
20 Litre Storage Capacity
More than 20-25 Animals/hour Productivity
Country of origin: India
Description
The Heavy Duty 1 HP Single Bucket Milking Machine is a device designed to extract milk from cows. This machine automates the process of milking livestock and at the same time reduces both time and effort involved in milking them. The machine consists of teat cups which are attached to animal's udders, a vacuum system which creates suction to extract milk, set of pipes which connect the milking cluster with the milking bucket. The milking bucket is made of stainless steel material and has a storage capacity of 20 litres and has a vacuum speed of 300 litres per minute. This milking machine is suitable for individuals who own a couple of cows or for large dairy farm owners. The machine is equipped with a 1 HP motor and can efficiently milk a cow in 3-4 minutes and a buffalo in 6-8 minutes.
Features
:- Milking Efficiency : Designed to extract milk rapidly, reducing the time spent on each cow, which leads to increased overall productivity.
- Vacuum System : Incorporates a vacuum mechanism that mimics natural suckling, ensuring gentle and effective milking without harming the animal.
- Cost-Effectiveness : Offers an economical solution for dairy farmers by improving milking speed and efficiency, which can lead to increased milk yield.
Specification
:- Product Type: Single Bucket
- Brand: Modern Dairy Machines
- Operation : Automatic
- Engine Power : 1 HP
- Engine Rotation Speed : 500 RPM
- Voltage : 220V
- Phase : Single
- No. of Bucket : 1
- Bucket Material : Stainless Steel
- Vacuum Speed : 300 LPM
- Productivity : More than 20-25 Animals/hour
- Storage Capacity : 20 Liters
- Time required for milking cow : 3-4 min
- Time required for milking buffalo : 6-8 min
- Pulse Rate : 60 per mins
- For Cleaning : Use Boiled Water
- Weight : 50 Kg (Approx.)
Note : This Machine can fit in the back of a motorbike.
Usage
:1. Preparation Before Milking :
- Clean the Area : Ensure the milking area is clean and free from contaminants. This helps maintain milk quality.
- Check the Equipment : Inspect the milking machine, hoses, and all components for any signs of wear or damage. Ensure that the machine is well-maintained and functioning correctly.
2. Pre-Milking Routine :
- Calm the Animal : Approach the dairy animal calmly to prevent stress, which can affect milk production.
- Clean the Udder : Use a clean cloth or disinfectant to wipe the teats and udder. This ensures cleanliness and reduces the risk of contamination.
- Check for Mastitis : Examine the udder for any signs of swelling, heat, or abnormal discharge, which can indicate health issues.
- Setting Up the Milking Machine
- Position the Machine : Place the milking machine close to the animal while ensuring it remains stable and secure.
- Connect Tubing : Attach the milking claws to the machine using the designated hoses, ensuring all connections are secure.
- Power On the Machine : Start the engine and allow the machine to warm up if necessary. Check the vacuum pressure and ensure it is functioning within the recommended range.
3. Milking Process :
- Attach the Milking Teat Cups : Gently place the milking teat cups onto the animal’s teats. Ensure a snug fit to create a proper seal for efficient milk removal.
- Monitor the Process : Keep an eye on the milk flow and the animal’s comfort during milking. Adjust the machine as needed, ensuring that it is not too tight or causing discomfort.
- Completion of Milking : After the milk flow slows down significantly or stops, carefully detach the milking claws.
4. Post-Milking Care :
- Clean the Teats : Once milking is complete, clean the teats again to maintain hygiene.
- Check the Machine : After use, inspect the machine, cleaning any parts that came into contact with milk. Ensure that no milk is left in the machine to prevent bacterial growth.
- Store the Milk : Store the collected milk in a clean, refrigerated container to preserve freshness and prevent spoilage.
Maintenance :
- Milk Clusters : Disassemble and wash them in hot water and a suitable detergent.
- Milk Tank : Rinse with warm water to remove residual milk, followed by a thorough cleaning with cleaning products specifically designed for dairy equipment.
- Hoses and Tubing : Flush with cleaning solution to prevent bacterial growth. Ensure they are free from blockages and leaks.
- Regular Inspections : Check for leaks, unusual noises, or vibrations. These can indicate a need for servicing.
- Lubrication : Ensure proper lubrication as per the manufacturer’s specifications, applying grease where necessary.
- Check Liners : Regularly inspect rubber liners for wear and tear. Replace them if cracks or deformities are detected.
- Sterilize : Use disinfectants specifically designed for dairy use to sanitize all milking clusters before use.
- Annual Maintenance Checks : Schedule annual servicing with a qualified technician to conduct a comprehensive checkup of the machine.
Applications
:- Improved Milk Quality : This milking machine is designed to maintain optimal conditions during the milking process, which helps in preserving the quality of milk. By using a vacuum system, it minimizes exposure to air and contaminants that could spoil the milk.
- Increased Efficiency and Reduced Labor Costs : By automating the milking process, engine-operated machines significantly reduce the time and physical effort required compared to manual hand-milking methods. This leads to increased efficiency in daily operations and lower labor costs over time.
