A Pulverizer is a machine used for grinding or pulverizing various materials into small particles or powder. This machine is widely used for the processing of dry and wet materials, including grains, spices, and herbs, in both commercial and home environments. The main function of a Pulverizer is to reduce solid materials into smaller pieces so they can be cooked, baked, or processed further. This machine features a 3 HP single phase, copper winding motor to carry out it's functioning and it is suitable for commercial usage.
Features
:
Powerful Motor : Equipped with a robust 3 HP motor which can efficiently conduct various grinding tasks.
User-Friendly Design : Easy to setup and operate, making it accessible for both beginners and experienced users.
Fresh Flour Production : Allows users to grind their own grains, ensuring fresh flour free from additives.
Specification
:
Brand: MILL POWER
Material : Stainless Steel
Model No. SSC3
Motor Power : 3 HP (Single Phase)
Motor Winding : 100% Copper Winding
Grinding Capacity : 27 Kg/hr
Operation : Fully Automatic
No Load Speed : 2880 RPM
Balanced Beater : 4 Arm
Power Consumption : 2100 Watt
Jali Set : 8 Pcs
Hopper Capacity : 5 Kg
Masala Hopper Capacity : 3 Kg
Plug : 3 Pin
Weight : 48 Kg (Approx.)
Accessories
:
Motor
4 Blade Cutter
Cleaning Brush
Plastic Ring
Flour Container with Microfine Cloth
Usage
:
1. Preparation Before Use :
Select the Grains/Spices : Choose the type of grains or spices you want to grind, such as wheat, rice, or pulses.
Check the Machine : Ensure that the machine is clean and all components are in good working condition. Check for any foreign objects in the grinding chamber.
2. Setting Up the Machine :
Positioning : Place the flour mill on a stable surface in your kitchen where it can be easily accessed.
Power Connection : Plug the machine into a suitable electrical outlet. Make sure that the voltage matches the specifications of the machine.
3. Loading Grains :
Pour into the Hopper : Lift or open the door of the hopper at the top of the machine.
Fill with Grains : Pour in your selected grains up to the recommended capacity limit.
4. Operating the Machine :
Start Grinding : Turn on the machine using its power switch. Some models may have additional features like music or voice instructions that guide you through operation.
Monitor Grinding Process : Keep an eye on the grinding process; if your model has a safety alarm, it will alert you if there are any issues (e.g., if the door is not closed properly).
5. Collecting Flour :
Collect the Flour : Collect the freshly ground flour into a container to prevent it from any sort of contamination.
Store Flour : Carefully remove freshly ground flour and store it in an airtight container for future use.
Maintenance :
Regular Cleaning : After each use, clean the pulverizer thoroughly. Use a soft brush or cloth to remove flour dust from all accessible surfaces.
Lubricate Moving Parts : Regularly lubricate all moving parts according to the manufacturer’s specifications. This includes bearings, gears, and any other components that require oil or grease.
Check for Overheating : Monitor the temperature of the motor and other components during use. If any part becomes excessively hot, stop operation immediately and investigate.
Sharpening Blades : Depending on usage frequency, sharpen the grinding blades regularly to maintain efficiency in milling. Dull blades can lead to increased strain on the motor and reduced output quality.
Annual Maintenance Check-Up : Schedule an annual professional inspection by a qualified technician who can perform more in-depth checks and repairs if necessary.
Applications
:
Grinding Grains : Domestic flour mill/pulverizers are primarily used for grinding different types of grains. The grinding process transforms these grains into flour, which can be used for making bread, chapatis, and other baked goods.
Spice Grinding : In addition to grains, domestic pulverizers are also effective for grinding spices like turmeric, red chili, coriander seeds, cumin seeds, and black pepper. Freshly ground spices have a more potent flavor and aroma than pre-ground spices available in stores.
Custom Blends : Users can experiment with creating custom blends of flours by mixing different grains and pulses according to their dietary preferences or culinary needs. This flexibility allows for personalized nutrition tailored to individual tastes.