Mill Power 2 in 1 Double Stage 7.5 HP Flour Mill/Pulverizer Machine with Blower, 75 Kg Per Hour
SKU: SD-MP-20232931
₹154700 (Including GST)
MRP : ₹157500
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Short Description
Double Stage Flour Mill/Pulverizer Machine with Blower
Output Capacity 75 Kg/hr
Motor Power 7.5 HP
Country of origin: India
Description
The 2 in 1 Double stage Flour Mill/Pulverizer is one type of grinding equipment that is utilized in several sectors, especially the food processing sector. The two sets of rapidly rotating grinding plates combine to grind materials into a range of sizes. The machine's design prioritizes stability, low energy usage, and efficiency. It can be used to grind a variety of commodities, such as wheat, rice, and corn. Because of its straightforward design, low maintenance needs, and convenience of operation, the pulverizer is ideal for use in the food processing industry. The machine is equipped with a 7.5 HP three phase motor to function, along with that the machine has a production capacity of 75 kilograms per hour making it a perfect fit for commercial usage.
Features
:
Dual Functionality :The 2-in-1 double stage commercial flour mill pulverizer is designed to perform two functions: grinding and pulverizing. This dual functionality allows users to process grains into flour and also grind spices or other materials, making it a versatile tool for commercial kitchens and food processing units.
High Efficiency : Double Stage flour mill pulverizers are engineered for high efficiency, often featuring powerful motors that can handle large quantities of grain or other materials in a short amount of time. This efficiency is crucial in commercial settings where time and productivity are essential.
Adjustable Settings :The adjustable settings allow users to control the fineness of the grind. This feature is particularly important for businesses that require different textures for different recipes, such as coarse flour for bread or fine flour for pastries.
Specification
:
Product Type: Pulveriser & Mirchi Kandap Machine
Brand: MILL POWER
Material : Stainless Steel
Model No. : MSH7.5DBS
Motor Power : 7.5 HP
Phase : Three
Watt : 3700 W
Voltage : 460 V
Power Consumption : 3.7 kW
Operation Mode : Semi-Automatic
Material Grade : Stainless Steel (304)
Hopper Capacity : 17 Kg
Output Capacity : 75 Kg/hr
Jali : 6 nos.
Chamber Size : Small (9 x 4 inch) / (22.86 x 10.16 cm) and Big (12 x 5 inch) / (30.48 x 12.7 cm)
Dimensions (L x W x H) : 130 x 62 x 108 cm
Weight : 295 Kgs (Approx.)
Accessories
:
Cleaning Brush, Micro Fine Clothe, 6 Sieves (Jali), Anchor Fastener etc.
Usage
:
1. Setting Up the Machine :
Positioning: Place the flour mill on a stable surface away from moisture and direct sunlight. Ensure there is enough space around it for ventilation.
Power Connection: Connect the machine to a suitable power source as specified in the manual. Check that voltage requirements match your local supply.
2. Operating the Flour Mill :
Adjust Settings: Depending on your desired fineness of flour or powder, adjust any settings available on your machine (e.g., coarseness level). Some models may have dials or switches for this purpose.
Loading Ingredients: Open the feed hopper carefully and load your chosen grains into it. Do not overfill; follow any guidelines provided in your manual regarding maximum capacity.
Start Grinding: Turn on the machine using its power switch. Allow it to reach full speed before adding more ingredients if necessary.
3. Monitoring During Operation :
Observe Performance: Keep an eye on how well the machine is processing the ingredients. If you notice unusual noises or vibrations, stop immediately to check for issues.
Avoid Overloading: If you are grinding large quantities, do so in batches rather than overloading at once to prevent strain on the motor.
4. Collecting the Ground Flour :
After grinding:
Stop Machine: Once finished, turn off the power switch and allow it to come to a complete stop before proceeding.
Collect Flour : Collect the flour from the outlet area, from where it has been dispensed. Use appropriate containers for storage.
Maintenance :
Daily Cleaning: After each use, clean the machine thoroughly. Remove any residual flour from both chambers using a soft brush or vacuum cleaner designed for food-grade applications.
Avoiding Moisture: Always store the machine in a dry environment to prevent rust and mold growth.
Lubrication Schedule: Follow the manufacturer’s guidelines for lubrication frequency. Typically, lubricate bearings and gears every 100 hours of operation or as recommended.
Type of Lubricant: Use food-grade lubricants that are safe for use in food processing equipment to avoid contamination.
Check Blades and Screens: Inspect blades for sharpness and wear. Dull blades can affect milling efficiency. Replace them if they show significant wear.
Repairs by Qualified Technicians: Any repairs should be performed by qualified technicians familiar with commercial milling equipment to ensure safety and compliance with industry standards.
Applications
:
Flour Production : The primary application of a commercial double chamber flour mill pulverizer is in the production of flour from various grains such as wheat, rice, corn, and millet. The dual chambers facilitate a more thorough grinding process, allowing for finer flour consistency and higher yield. This is particularly important in large-scale operations where efficiency and quality are paramount.
Food Processing Industry : In the food processing industry, these pulverizers are used to produce various types of flours that serve as ingredients in numerous products. For instance, they can be utilized to create specialty flours like whole wheat flour, gluten-free flour (from rice or other grains), and even flavored flours by incorporating spices during the grinding process. This versatility makes them essential in bakeries, snack food manufacturers, and other food production facilities.
Spice Grinding : Commercial double chamber flour mill pulverizers can also be adapted for spice grinding. By adjusting the settings and using appropriate screens, these machines can grind spices such as turmeric, coriander, and cumin into fine powders. This application is vital for spice manufacturers who require consistent particle sizes for their products.