Commercial Electric 4 Slot Biscuit Waffle Maker 1.8 kW
5.0 star
SKU: RD-BR-20221128
MRP : ₹17000
Offer Price : ₹14600 (Including GST)
Get extra ₹219 Discount (On Checkout)
Delivery By: Jan 2 - Jan 4
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Short Description
Electric 4 Slot Biscuit Waffle Maker
Stainless steel material
Country of origin: China
Description
The Commercial Electric 4 Slot Biscuit Waffle Maker (1.8 kW) is a high-power appliance designed for efficient, high-volume production of biscuit-style waffles. It typically features four cooking slots, allowing the preparation of multiple waffles at once, making it ideal for busy restaurants, cafes, bakeries, and food stalls. This machine is ideal for producing golden, crisp, and uniform biscuit waffles in a high-demand environment, making it a great addition to any commercial kitchen looking to serve waffles quickly and efficiently. Its ability to make multiple waffles at once and its fast cooking time make it perfect for high-demand, commercial settings.
Features
:
Both upper and lower baking plates are covered with a non-stick coating, ensuring that the dough doesn’t stick, and the hotdog waffles don’t burn.
The machine is user-friendly and doesn’t require extensive training to start using it right away. An adjustable thermostat and a power on/off button make usage of the machine effortless.
A minimum of effort is required to maintain this waffle maker. To keep the plates and the machine body clean, it is enough to wipe it with a damp rag after use.
Due to its size, the appliance can be easily portable and used for off-site catering.
Specification
:
Product Type: Cake & Confectionery Tools
Brand: Generic (Imported)
Product Type : Waffle maker
Brand : Generic (Imported)
Outer Body Material : Stainless Steel
Slot : 4
Voltage : 220 V
Frequency : 50 Hz
Power : 1.8 kW
Temperature Range : 50℃-300℃
Dimension : 41 x 30 x 24 cm ( 16.1417 X 11.811 X 9.44882 Inch )
Weight: 7 kg (Approx.)
Used For : A waffle cone plate or waffle maker is a kitchen utensil used to cook waffles between two hinged metal plates. Both plates have gridded indentations to shape the waffle from the batter or dough placed between them.
Applications
:
Restaurants : To quickly serve biscuit waffles as a breakfast or dessert option.
Cafes : For making fresh, hot waffles for customers in a fast-paced environment.
Bakeries : Ideal for adding waffle varieties to the product line-up.
Food Stalls/Street Vendors : For high-volume waffle production in outdoor or mobile settings.
Hotels/Resorts : Used in buffet or room service settings for making fresh waffles on demand.
Usage
:
Preheat the machine : Turn it on and allow it to heat up to the desired temperature, usually indicated by a ready light.
Prepare the waffle batter : Mix the biscuit waffle batter according to your recipe.
Grease the slots : lightly with oil or cooking spray to prevent sticking.
Pour the batter : Fill each of the 4 slots evenly with batter.
Close the lid : Press it down gently, ensuring it locks or sits securely.
Cook the waffles : Allow them to cook for 3-5 minutes, or until golden brown and crispy.
Remove the waffles : Open the lid, carefully remove the waffles using tongs or a spatula.
Serve and enjoy : Add toppings like syrup, fruit, or whipped cream.
Always follow the guidelines for temperature settings and safety.