Heavy Duty Hand Operated 6.5 inch Roller Noodles Making Machine, 20 Kg/hr
4.5 star
SKU: SH-KS-20233013
MRP : ₹10150
Offer Price : ₹9000 (Including GST)
Get extra ₹135 Discount (On Checkout)
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Short Description
Hand Operated Noodles Making Machine
6.5 inch(16.51 Cm) Roller
Output Capacity 18-20 Kg/hr
Country of origin: India
Description
The Hand Operated 6.5 inch(16.51 Cm) Roller Noodles Making Machine is a fantastic addition to any home kitchen, especially for those who love to make fresh, homemade noodles. This machine is not only easy to use but also versatile, allowing you to create a variety of noodle types with ease. This machine efficiently produces up to 20 kg/hr of noodles, offering consistency and speed for noodle-making operations.
Features
:
Lightweight : The machine is designed to be easily portable and maneuverable, making it convenient for various settings.
High Output Capacity : Despite its compact size, this machine can produce noodles efficiently in significant quantities, catering to different production needs.
Used for Noodle Manufacturing : Specifically built for the purpose of making noodles, ensuring specialized functionality for this food product.
User-Friendly Design : The machine is crafted to be easy to operate and maintain, simplifying the noodle-making process for users.
Ease of Installation : Facilitates straightforward setup, allowing users to quickly start using the machine without complex installation procedures.
Specification
:
Product Type: Noodle Making Machine
Brand: Generic ( Made in India )
Product Type : Manual Noodle Maker
Brand : Generic (Made in India)
Output Capacity : 18-20 Kg/hr
Fixed Cutter Material : Stainless Steel
Roller Size : 6.5 Inch(16.51 Cm)
Hopper Material : Aluminium
Cutter Material : Stainless Steel
Weight : 13 Kgs (Approx.)
Applications
:
Noodle Production : Perfect for small to medium-scale production of fresh noodles in restaurants, food stalls, and noodle factories.
Catering Services : For producing large quantities of fresh noodles for events, parties, or catering orders.
Food Processing Units : Suitable for commercial kitchens or food production units looking to streamline noodle preparation.
Home Use : Ideal for individuals or families looking to make fresh, homemade noodles in larger quantities.
Usage
:
Set Up : Place the machine on a stable, flat surface and ensure it's securely fixed.
Prepare Dough : Prepare the dough for noodles by mixing flour and water to the desired consistency.
Feed Dough : Roll the dough into small portions and feed it into the machine's feeding tray.
Roll & Flatten : Turn the hand-operated handle to roll and flatten the dough into thin sheets.
Cut Noodles : Once the dough is flattened, use the machine's cutters to slice it into noodles.
Collect Noodles : Catch the freshly cut noodles in a container or bowl.