This vacuum sealer machine is a kitchen appliance designed to remove air from bags or containers and create an airtight seal. This process helps preserve food by preventing oxidation, freezer burn, and spoilage. The main function of a vacuum sealer is to extend the shelf life of various food items, making it particularly useful for storing meats, vegetables, fruits, and dry goods.
Features
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Manual Vacuum Manual vacuum sealer having superior vacuum extraction ability this piece of equipment can seal all manner of plastic bags.
Vacuum Packing Machine is used to keep food products fresh & enhance life for long storage
For Packing Dairy Products, For Packing Vegetables, Fruits., For packing Medicine. This machine used for the packing of meat products.
Specification
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Product Type: Table Top
Brand: Smart Pack
Power Source : Electric
Voltage : 220 V
Frequency : 50 Hz
Sealing Speed : 1-4 bag per min
Pouch Size : Max 11 inches width pouches are suitable
Operation Mode : Manual
Dimensions (L x W x H) : 370 x 140 x 73 mm
Weight : 2.5 Kg (Approx)
Precautions Guidelines : Be aware of fraudulent Polypropylene Pouches found in regular markets for vacuum sealing or heat sealing as usage of duplicate Pouches may hamper your machines sealing area, performance and also your customer satisfaction in the market.
Usage
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Preparation : Ensure the air sealer is plugged into a power source and turned on. Make sure the sealing area is clean and free of debris.
Select the Bag : Choose a compatible plastic bag designed for vacuum sealing. Place the item you want to seal inside the bag, leaving enough space at the top for sealing.
Positioning : Align the open end of the bag with the sealing strip of the air sealer. Ensure that there are no wrinkles or folds in the bag at this point.
Activate the Vacuum Function : Press down firmly on the handle of the air sealer to activate it. It will start the vacuum process.
Seal the Bag : Once you notice that most of the air has been removed, press the switch to start the sealing process.
Check for Proper Seal : After sealing, check that there are no gaps or openings in the seal by running your fingers along it.
Maintenance :
Regular Cleaning : After each use, clean the vacuum sealer to prevent food residue buildup.
Avoid Overfilling Bags : Ensure that bags are not overfilled as this can lead to ineffective sealing and damage to the machine.
Proper Storage : Store the vacuum sealer in a cool, dry place when not in use. Avoid exposure to moisture or extreme temperatures.
Applications
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Food Storage and Preservation : A household vacuum sealer machine is primarily used for food storage and preservation. By removing air from the packaging, it significantly extends the shelf life of various food items.
Storing Non-Food Items : Household vacuum sealers can also be used to store non-food items such as clothing, linens, and important documents. By sealing these items in airtight bags, they are protected from dust, moisture, and potential damage during storage.
Organizing Household Items : Vacuum sealing helps organize household items by compressing them into smaller packages that take up less space.
Meal Preparation and Portion Control : Vacuum sealers are also beneficial for meal preparation. They allow users to create pre-portioned meals that can be easily reheated or cooked later. This not only reduces food waste but also simplifies meal planning for busy individuals or families.