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Brand: Farmio
Heavy Duty Onion and Garlic Leaves Cutting Machine, without Battery
SKU: SD-AB-20232937
₹2690 (Including GST)
MRP : ₹3449
Get extra ₹40 Discount (On Checkout)
Delivery By: Apr 23 - Apr 25
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Short Description
Onion & Garlic Leaf Cutting Machine
Speed 8500 RPM
12V Battery Required
Country of origin: India
Description
This Onion Leaf Cutter machine is specially designed for cutting the leaf and roots of fresh onion and garlic. Worker just need to put the onion with leaf into the machine inlet by hand one by one, it's very suitable for fieldwork. This machine operates at a no-load speed of 8500 rpm, ensuring swift and precise cutting.
Features
:- This is a heavy-duty battery-operated onion and garlic leaves cutting machine used in agriculture. This machine runs on a 12V 8ah/12ah battery.
- Stainless steel blade has been used for the sharp cutting of the leaves of onion and garlic. It is relatively compact and its copper winding motor has a 8500 RPM speed.
- The product has a full powder-coating body.
- Onions get deposited on the sides of the machine hence, no need of lifting the machine again and again.
- At a time 2 men can cut leaves on a single machine.
- In summer and winter all types of onion and garlic leaves can be cut.
Specification
:- Brand: Farmio
- Weight (Approx.) : 5.2 kg
- Required Power : 12V Battery Operated
- Charging Time : 4 hours
- Run Time : 6-7 hours
- No Load Speed : 8500 RPM
- Assembly Required : No
- Product Dimension : 12 x 12 x 10 inch (30.48 x 30.48 x 25.4 cm)
- Item Weight : 5.2 Kg (Approx.)
Usage
:1. Preparation :
- Ensure that the machine is placed on a stable surface.
- Check that the power button is in the “off” position before plugging it in.
2. Powering the Machine :
- Ensure that the battery is fully charged.
3. Loading the Material :
- Place the onion or garlic leaves into the cutting area of the machine.
- Do not overload; ensure that there is enough space for the leaves to be cut effectively.
4. Operating the Machine :
- Turn on the power button to start the machine.
- Use both hands to guide and feed the leaves into the cutting blades while maintaining a safe distance from moving parts.
5. Monitoring :
- Keep an eye on the cutting process to ensure everything is functioning smoothly.
- If you notice any unusual sounds or issues, turn off the machine immediately.
Maintenance :
- Regular Cleaning : After each use, clean the machine thoroughly to remove any onion or garlic residue. Use a soft brush and cloth to avoid damaging the blades.
- Blade Inspection : Check the cutting blades for wear and tear. Sharpen or replace them as necessary to ensure efficient cutting performance.
Applications
:- Quick Preparation of Onion and Garlic Leaves for Cooking : In home kitchens, this machine is very useful for quickly preparing onion and garlic leaves for daily cooking needs. These leaves are commonly used in curries, soups, stews, and stir-fries. The machine helps to speed up the preparation time, allowing for faster meal preparation.
- Food Industry : In large-scale food processing industries, particularly those dealing with onion and garlic-based products, the cutting machine can be used to process large quantities of onion leaves and garlic leaves. This is especially relevant for producing pickles, spices, or flavoring products where fresh leaves need to be chopped into smaller, uniform pieces.
- Farmers' Markets and Small-Scale Producers : For farmers or small-scale producers who grow onions and garlic, this cutting machine can be used to process leaves for sale at farmers' markets. The leaves can be packaged and sold as fresh herbs or used in various food products such as herb-based sauces and spices.
- Packaging : For industries that package pre-cut vegetables or herbs, the cutting machine ensures quick and uniform cutting of onion and garlic leaves for further packaging. This reduces manual labor and increases productivity.
