High Quality Professional Knife, Carbon Steel Body
SKU: SH-FE-20230370
MRP : ₹999
Offer Price : ₹639 (Including GST)
Get extra ₹10 Discount (On Checkout)
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Short Description
Meat Chopping Knife Carbon Steel Blade
sharpness is further boosted by use of the latest engineering
Country of origin: India
Description
A high-quality professional knife with a carbon steel body is characterized by its exceptional sharpness, edge retention, and ease of re-sharpening. These knives are made from high-carbon steel. This composition allows the blade to be harder than standard stainless steel options, making it capable of maintaining a keen edge for longer periods.
Features
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Sharpness and Edge Retention : High-carbon steel knives are known for their ability to hold a sharp edge longer than stainless steel options.
Durability and Toughness : These knives are incredibly tough and resistant to chipping or breaking under hard use, making them ideal for professional kitchen environments.
Ease of Sharpening : High-carbon steel is generally easier to sharpen compared to other materials, allowing chefs to maintain their knives effectively with simple tools like whetstones.
Weight and Balance : A well-designed high-quality knife will have an appropriate weight and balance, providing comfort during prolonged use.