ADORMA BM 16, 2x8 Liter Bain Marie 2 Pot, 600W (16 Liters) with 1 Year Warranty
SKU: TI-AB-11068
₹18999 (Including GST)
Get extra ₹285 Discount (On Checkout)
Delivery By: Apr 9 - Apr 11
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Short Description
Electric 16 L Bain Marie, 600 W
Heavy Gauge 304 Stainless Steel Tank Material
220 Voltage Power
Country of origin: India
Description
The ADORMA BM 16, 2x8 Litre Bain Marie 2 Pot, 600W (16 Litres) with 1 Year Warranty is a commercial-grade food warmer designed to keep your dishes at ideal serving temperatures. Features two 8-liter food pans, allowing you to keep a variety of dishes warm simultaneously. The 600W heating element ensures efficient temperature maintenance, keeping your food warm and ready to serve. Likely made from high-quality stainless steel, ensuring durability and easy cleaning. Designed to be space-efficient, suitable for various kitchen setups. Provides peace of mind with a year of warranty coverage.
Features
:
The water tank is made in heavy gauge stainless steel (304) grade.
Auto on-off function
Body insulated with high-temperature ceramic wool.
All internal wires are high-temperature glass fiber.
Rust proof
Specification
:
Brand: ADORMA
Weight (Approx.) : 15 kg
Model No. : BM 16
Tank Material : Heavy Gauge 304 Stainless Steel
Outer Body : Stainless Steel
Power Source : Electric
Voltage : 220 V
Frequency : 50 Hz
Power Consumption : 600 W
Capacity : 8 L – 2 GN Pans
GN Pan : 8L -150mm Deep (325 x 265mm)
Suitable For : 1/2 150 mm or 1/4 150 mm GN Pan
Temperature Range : 30°-110° C/ 80o-230oF
Benefits:
Maintains Food Temperature: Keeps food warm for extended periods, preventing it from getting cold or losing its flavor.
Versatile Use: Suitable for a wide range of dishes, including soups, stews, sauces, and more.
Time-Saving: Reduces the need for constant reheating, saving time and effort in busy kitchens.
Easy to Clean: Stainless steel construction typically allows for quick and easy cleaning.
Usage
:
Set Up : Place the unit on a flat, stable surface and plug it into an electrical outlet.
Fill Trays : Add food to the removable trays, ensuring they fit securely in the unit.
Add Water : Need to add water for warming the food.
Adjust Temperature : Set the desired temperature with the help of temperature controller.
Power On : Turn on the unit to start heating the food.
Serve : Once the food is at the desired temperature, keep it warm and serve as needed.
Clean : After use, unplug, allow the unit to cool, and remove the trays for easy cleaning.
Applications
:
Restaurants: Buffet lines, serving stations, keeping sauces and gravies warm.
Catering: Maintaining food temperature during events and buffets.