Box Type 50 kg/hr Chutney Making Machine with 1HP Motor
5.0 star
SKU: JS-RD-20212432
₹18280 (Including GST)
MRP : ₹23600
Get extra ₹274 Discount (On Checkout)
Delivery By: Apr 15 - Apr 17
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Short Description
Box Type Chutney Making Machine (32 No.)
1 HP Motor & Output 50 kg/hr
Used to Make Paste and Also for Non Veg Food Keema and Many Other Varieties.
Country of origin: India
Description
A Chutney Machine is an apparatus designed specifically for making chutney, a condiment with Indian origins. These machines are designed to combine, grind, and process components for chutney production in an efficient manner. It's long-lasting performance is guaranteed by its sturdy construction, so you can rely on it for many years to come. Its small size makes it convenient to store, freeing up valuable kitchen countertop space. The machine requires a 1 HP motor for it's functioning and has a production capacity of 50 kilograms per hour making it perfectly suitable for commercial usage.
Features
:
Easy to Use : This machine is easy to operate because of simplified controls and doesn't require any kind of professional knowledge or experience.
Durable Construction : The cast iron build adds up to the overall strength and durability of the machine.
Compact Design : Typically designed to be space-efficient, making it suitable for both home kitchens and commercial settings.
Specification
:
Brand: Exwell
Material : Cast Iron
Motor Power : 1 HP
Productivity : 50 kg/hr
Machine Weight : 44 Kg (Approx.)
Note : The design of the machine may vary.
Usage
:
1. Setting Up the Machine :
Positioning : Place the chutney grinding machine on a stable surface where it will not vibrate during operation. Ensure there is adequate space around it for ventilation.
Power Connection : Plug the machine into an appropriate power outlet that matches its voltage requirements.
2. Operating the Machine :
Start the Machine : Turn on the power switch of the chutney grinding machine. The motor should start running at its rated RPM.
Loading the Ingredients : Begin loading the ingredients into the hopper area, avoid overloading it.
Monitor the Grinding Process : Closely monitor the grinding process and check for the consistency of the output to achieve desired texture.
3. Cleaning and Maintenance :
Unplug the Machine : Always unplug the machine before cleaning.
Disassemble : Remove the grinding jar and any other detachable parts.
Wash Thoroughly : Use warm, soapy water to clean the jar and lid. For stubborn residue, you can soak them for a few minutes before scrubbing.
Dry and Store : Ensure all parts are completely dry before reassembling or storing the machine.
Applications
:
Chutney Preparation : The primary application of a chutney machine is to prepare various types of chutneys. This includes traditional Indian chutneys made from ingredients such as coriander, mint, tamarind, and coconut. The powerful motor allows for efficient grinding and blending, resulting in smooth and consistent textures that enhance the flavor profiles of dishes.
Making Pastes : The chutney machine can also be utilized to create various pastes required in cooking. For instance, it can efficiently grind garlic and ginger into a paste, which is commonly used in numerous dishes across different cuisines.
Versatile Kitchen Tasks : Finally, this appliance can assist with various other kitchen tasks such as chopping vegetables finely or mixing batters for dishes like idli or dosa where a smooth consistency is desired.