Chaff/Chara Cutter 2 HP for Animal Fodder With 150 to 350 Kg/hr Cutting Capacity
SKU: TI-CC-22439
₹25600 (Including GST)
Get extra ₹384 Discount (On Checkout)
Delivery By: Apr 7 - Apr 9
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Short Description
Chaff/Chara Cutter for Animal Fodder
2 HP Motor, 150 to 350 Kg/hr Cutting Capacity,
High Carbon Steel Blades
Country of origin: India
Description
A Chaff/Chara cutter is an agricultural equipment mainly used for livestock fodder preparation purposes. This machine automates the task of cutting agricultural green waste into animal fodder which has rich nutritional content. It generally consists of a hopper area from where the raw material is fed into the machine, set of rotating blades which are powered using an electric motor which helps in achieving the desired cutting results. This chaff cutter requires a 2 HP motor to conduct it's fodder cutting tasks. It can be used for both domestic and commercial usage because of it's high cutting capacity and durable build.
Features
:
Ease of Operation : Designed for user-friendly operation, it allows individuals with varying levels of experience in farming to use the machine effectively.
Compact Design : The chaff cutter features a space-efficient design, making it suitable for both large farms and smaller agricultural setups.
Adjustable Cutting Size : This model features settings to modify the cutting size, enabling users to prepare fodder according to specific dietary needs of animals.
Specification
:
Brand: Generic ( Made in India )
Material : Mild Steel
Motor Power : 2 HP
Voltage : 230 V
Phase : Single
Motor Pulley : 3" (7.62 cm) Single Groove B-section
Note : The images are for reference purpose, motor is included with the machine.
Usage
:
1. Preparation and Setup:
Location: Choose a flat, stable surface for the chaff cutter. Ensure that the area is clear of any obstacles or flammable materials.
Power Supply: The user needs to connect a motor to an appropriate power source, in order to start working.
Safety Gear: Wear appropriate safety gear, including gloves, goggles, and ear protection, as operating machinery can be noisy and potentially hazardous.
2. Loading Material:
Prepare the material (straw or hay) you wish to cut. It should be dry and free from foreign objects like stones or metal pieces.
Feed the material into the hopper of the chaff cutter slowly and steadily. Avoid overloading the machine as this can cause jams or damage.
3. Starting the Machine:
Turn on the power switch of the motor-operated chaff cutter.
Allow the machine to reach its full operational speed before feeding in more material.
4. Cutting Process:
As you feed material into the hopper, monitor its progress through the cutting mechanism.
Adjust your feeding speed based on how quickly the machine processes the material; do not force too much at once.
5. Collecting Chaff:
The cut chaff will exit from a designated outlet. Position containers or bags underneath this outlet to collect the chopped material efficiently.
Ensure that no one stands directly behind or near this outlet during operation.
6. Shutting Down:
Once you have finished cutting, turn off the motor using its designated switch.
Wait for all moving parts to come to a complete stop before attempting any maintenance or cleaning.
Maintenance:
Regular Inspections: Conduct regular checks on the chaff cutter parts. Pay particular attention to bolts and nuts; if any are loose, tighten them immediately to prevent operational issues.
Lubrication: Every part of the chaff cutter requires lubrication. Clean the components thoroughly before adding lithium grease. Ensure that the gearbox is lubricated with oil every season, while the main bearing should be lubricated at least once a year.
Dust Removal: When adding lubricating oil, it is crucial to remove any dust or debris to avoid contamination that could impair functionality.
Wear and Deformation Checks: Regularly check all parts for signs of wear or deformation. If any issues are identified, replace those parts promptly to maintain safe operation.
Applications
:
Fodder Preparation: Chaff cutters are primarily used for preparing fodder for livestock. By cutting or shredding plant materials such as straw, hay, and other forage into smaller pieces, these machines facilitate easier consumption and digestion by animals.
Animal Nutrition: Chaff Cutters enhance animal nutrition by reducing the particle size of fodder. Finely chopped or shredded fodder increases the surface area available for microbial activity in the rumen of ruminant animals, which enhances digestion and nutrient absorption.
Time and Labor Savings: The mechanization provided by chaff cutters significantly reduces the time and labor required for fodder preparation compared to traditional manual methods. This efficiency allows farm workers to focus on other important tasks within agricultural operations.
Waste Reduction: Chaff cutters minimize wastage of fodder by converting large and uneven pieces into manageable portions that livestock are more likely to consume fully. This not only maximizes the utility of available resources but also reduces feed costs for farmers.