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Track OrderBrand: Generic ( Made in India )
MW14 Commercial Cooking Stove With Blower and Flame Controller , Mild Steel Body
SKU: TI-MC-23859
₹21250 (Including GST)
Get extra ₹319 Discount (On Checkout)
Delivery By: Apr 8 - Apr 10
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Short Description
MW14 Commercial Cooking Stove With Blower and Flame Controller
Mild Steel Body
Including Ash Tray
Country of origin: India
Description
The MW14 Commercial Cooking Stove with Blower and Flame Controller is a heavy-duty cooking appliance designed for high-performance cooking in commercial kitchens. The stove is built with a durable mild steel body, offering strength, stability, and resistance to heat. The integrated blower system ensures efficient heat distribution and faster cooking by providing consistent airflow to the burner. It comes with an adjustable flame controller that allows precise control over the flame intensity, helping to achieve the desired cooking temperature for various types of dishes. Designed for heavy-duty use, it delivers high heat output, making it ideal for commercial kitchens, restaurants, and catering services. This commercial cooking stove is perfect for chefs who need quick, efficient cooking solutions, ideal for large-scale food preparation in busy kitchens.
Features
:- Mild Steel Body : Durable and heat-resistant construction for long-lasting performance.
- Blower System : Ensures efficient airflow for faster cooking and even heat distribution.
- Flame Controller : Adjustable flame for precise control over cooking temperature.
- High Heat Output : Ideal for heavy-duty cooking in commercial kitchens.
- Easy to Clean : Simple maintenance with easy-to-clean surfaces.
- Compact Design : Space-efficient for commercial kitchens with limited space.
Specification
:- Brand: Generic ( Made in India )
- Weight (Approx.) : 25 kg
- Model Name : MW14
- Material : Mild Steel
- Ash Tray : Yes
- Cooking Capacity : 1 to 150 Members
- Blower and Flame Controller : Included
- Stand Size : 15 x 15 x 18 Inches ( 38.1 X 38.1 X 45.72 ) cm
Usage
:Set Up : Place the stove on a stable, flat surface and ensure it is properly connected to the gas supply.
Power On : Load with wood or pellets and ignite the burner using the flame source.
Adjust Flame : Use the flame controller to adjust the flame intensity according to your cooking requirements.
Activate Blower : Turn on the blower to enhance airflow for efficient heat distribution and faster cooking.
Cook Food : Place your cookware on the stove and begin cooking as per your recipe.
Turn Off : After cooking, turn off the flame controller and gas supply. Clean the stove for maintenance.
Applications
:- Commercial Kitchens : Ideal for restaurants, hotels, and catering services for large-scale cooking.
- Food Courts : Perfect for quick and efficient cooking in busy food court environments.
- Catering Events : Suitable for outdoor catering and large events requiring high heat output.
- Industrial Kitchens : Designed for use in institutional kitchens like those in hospitals or factories.
- Cooking Stations : Excellent for high-volume cooking in cooking stations or live cooking setups.
