Electric Round Waffle Maker Machine for Hotel and Restaurant, 1250W
5.0 star
SKU: BM-DCS-2022167
MRP : ₹7500
Offer Price : ₹6859 (Including GST)
Get extra ₹103 Discount (On Checkout)
Delivery By: Jan 2 - Jan 4
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Short Description
Electric Waffle Maker
1250Watt Power Consumption
Stainless Steel Body
Country of origin: China
Description
The Electric Round Waffle Maker Machine for Hotel and Restaurant, 1250W is a high-performance kitchen appliance designed to make round waffles quickly and efficiently. Ideal for use in hotels, restaurants, cafes, and food stalls, it ensures consistent quality and a professional-grade finish every time. Runs on electricity, offering convenience and consistent performance compared to manual waffle makers. Specifically designed to make round-shaped waffles, ideal for serving in buffet settings, cafes, and restaurants. Comes with an adjustable temperature control to customize the cooking process, allowing you to achieve the perfect crispness and colour for each waffle. This is a reliable, fast, and easy-to-use appliance, designed to meet the needs of high-volume commercial settings while producing high-quality waffles every time.
Features
:
1250W Power : Provides fast, efficient heating for quick waffle preparation.
Non-Stick Plates : Easy to clean, with non-stick surfaces for hassle-free waffle release.
Adjustable Temperature Control : Customizable temperature settings for perfect cooking results.
Durable Stainless Steel Construction : Built to last, resistant to wear and easy to maintain.
Safety Features : Includes cool-touch handles and overheating protection for safe operation.
Perfect for Commercial Use : Designed for hotels, restaurants, cafes, and food stalls.
Specification
:
Product Type: Cake & Confectionery Tools
Brand: Generic (Imported)
Product Type : Electric Waffle Maker
Brand : Generic(Imported)
Voltage : 220V
Power Consumption : 1250 Watt (1.25kW)
Base Circle size : 7-8 cm (Approx.)
Type : Non Stick
Material : Stainless Steel Body
Dimension (L x W x H) : 32 x 25 x 17.8 cm ( 13 X 9.85 X 7.1 ) Inches
Weight : 5.5 Kg (Approx.)
Note : This Product should be put in a steady place & must connect to the ground line safely before use.
The Method of Operation :
The temperature controller is set of the heating template in order to use temperature
Turn the power on, and then the Indicating lighter on the switch power supply will be bright, and revolve the temperature controller clockwise to adjust the temperature value aimed at the temperature position needed. And then the orange heating indicator is bright at this time.
The electric current has already been provided to the stove, and the heating template begins to heat.
When the temperature gets to the needed, the temperature controller cuts off the power supply automatically. at the same time, the orange indicator goes off, and the heated plank stops the heat.
When the temperature slightly descends, then the temperature controller can connect the power supply automatically and the orange indicator will be bright again, and the machine heats up again and the temperature rises. According to the demand, regulate the temperature so that it can get the ideal result.
After the machine heated, smear some food oil on the top and bottom template, put ice cream powder on the bottom template, cover the template, set the timer, heat up to the enactment time and it will remind you that your time has already arrived, open the top template, use the wooden stat to iris out from the bottom template, and after it cool of. At this time, the ice cream skin has already been made well.
Used For : A waffle cone plate or waffle maker is a kitchen utensil used to cook waffles between two hinged metal plates. Both plates have gridded indentations to shape the waffle from the batter or dough placed between them.
Applications
:
Hotels & Restaurants :Perfect for making large batches of waffles in hotel breakfast buffets or restaurant menus.
Cafes & Food Stalls : Great for cafes and food stalls that serve freshly made waffles on-demand.
Catering & Events : Ideal for use in catering settings or special events where waffles are served as part of a dessert or breakfast spread.
Usage
:
Preheat the Machine : Plug in the machine and set the desired temperature using the adjustable control. Allow it to preheat for a few minutes.
Prepare the Batter : Pour your waffle batter into a bowl, ensuring it’s well-mixed and ready for use.
Grease the Plates : Lightly oil or spray the non-stick plates to prevent sticking.
Pour the Batter : Once the waffle maker is preheated, pour the batter onto the bottom plate, spreading it evenly.
Close the Lid : Close the waffle maker and let the batter cook for a few minutes, checking the waffle’s crispness and colour.
Remove the Waffle : Once the waffle is golden and crisp, carefully open the lid and use a spatula to remove the waffle.
Serve : Serve the fresh, hot waffles with toppings of your choice.
After use, turn off the machine, allow it to cool, and clean the non-stick plates for the next use.