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Brand: Sheffield
Commercial Stainless Steel Manual Operated Flower Type Onion Cutter Machine
SKU: TI-CS-12425
₹14313 (Including GST)
Get extra ₹215 Discount (On Checkout)
Delivery By: Apr 29 - May 1
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Short Description
Flower Type Onion Cutter Machine
Cutter Dimension 15 cm
Body and Blade Material Stainless Steel
Country of origin: India
Description
This onion cutter is used to cut the onion at a flower design, which enhances their presentation and versatility in culinary applications. This machine is made of stainless steel material so it's durable and rust proof. This cutter is also have sharp blades which is made with stainless steel material.
Features
:- Blade Material : The blades of the flower onion cutter are made from stainless steel, which complies with food safety standards. This material is known for its durability and resistance to corrosion, ensuring that the blades maintain their sharpness over time.
- Durable Construction : Made from high-quality materials, the machine is built to withstand regular use, ensuring longevity and reliability in diverse kitchen environments.
- Simple Maintenance : The cutter requires minimal upkeep, with components that can be easily disassembled for thorough cleaning and maintenance, thus ensuring optimal performance.
- Cost-Effective : As a manually operated device, it is widely affordable compared to electric alternatives, making it accessible for both home cooks and professional chefs.
Specification
:- Brand: Sheffield
- Weight (Approx.) : 9 kg
- Body Material : Stainless Steel
- Blade Material : Stainless Steel
- Operation Mode : Manual
- Cutter Dimension : 15 cm
- Weight : 9 kg (Approx.)
Usage
:1. Gather Your Ingredients and Tools :
- Ensure you have fresh onions or other vegetables you wish to cut.
- Have your manual flower onion cutter machine ready, along with a cutting board if necessary.
2. Prepare the Onions :
- Peel the outer skin off the onions. Make sure to remove any dry or damaged layers.
- Depending on the design of your cutter, you may want to cut the onions in half or into quarters for easier handling.
3. Set Up the Cutter :
- Place the manual flower onion cutter on a stable surface, such as a countertop or table.
- If your model has suction cups or clamps, secure it firmly to prevent slipping during use.
4. Insert the Onion :
- Take one piece of prepared onion and place it into the designated cutting area of the machine.
- Ensure that it is positioned correctly according to the manufacturer’s instructions for optimal cutting.
5. Operate the Cutter :
- Depending on your specific model, you may need to pull down a lever, press down on a handle, or turn a crank.
- Apply steady pressure while operating; this will help ensure even cuts and prevent damage to both the machine and the onion.
6. Collect the Cut Pieces :
- Once you have finished cutting, carefully remove the sliced onions from the collection area of the machine.
- Use a spatula or similar tool if necessary to avoid damaging any blades.
7. Clean Up After Use :
- Wash all components with warm soapy water and rinse thoroughly.
- Dry all parts completely before storing them away.
Maintenance :
- Cleaning the Machine : After each use, it is essential to thoroughly clean the machine to prevent food residue buildup and maintain hygiene. Use warm soapy water or a mild detergent to clean all parts, including the frame, blade assemblies, and pusher assembly. Avoid using alkaline cleaners as they may dull the finish and cause pitting on stainless steel surfaces.
- Drying Components : After washing, ensure that all components are thoroughly dried to prevent rust or corrosion. Use a clean cloth or allow them to air dry completely before reassembling.
- Lubrication : If necessary, lubricate the guide rods with food-grade mineral oil to ensure smooth operation during use. It is important not to use cooking or vegetable oils for lubrication as they can become rancid over time.
- Regular Inspection : Periodically inspect all components for any signs of wear or damage, particularly focusing on sharp blades and locking mechanisms.
Applications
:- Restaurant and Food Service Industry : The flower type onion cutter machine is primarily used in restaurants and food service establishments to create visually appealing appetizers, such as blooming onions. These appetizers are popular menu items that can attract customers due to their unique presentation.
- Catering Services : Catering companies utilize the flower type onion cutter to enhance their appetizer offerings at events such as weddings, corporate gatherings, and parties. The ability to produce consistent and attractive onion blossoms helps caterers provide a memorable dining experience for guests while also streamlining food preparation processes.
- Home Cooking Enthusiasts : Home cooks who enjoy entertaining or trying out new recipes can benefit from using a flower type onion cutter machine. It simplifies the process of creating impressive appetizers at home, allowing individuals to replicate restaurant-style dishes without needing extensive culinary skills.
- Snack Food Production : Some snack food manufacturers may use the flower type onion cutter in their production lines to create unique snack offerings based on blooming onions or similar concepts. This application allows for mass production of a popular item while maintaining quality and consistency across products.
