The ADORMA FDW 100 LH 800W Food Display Warmer is a great option for keeping food warm and displayed attractively. This is a large capacity, suitable for holding a substantial amount of food, making it ideal for busy establishments or events. 800W - Provides efficient and consistent heating to maintain food at the desired temperature. Food-grade stainless steel interior - Ensures hygiene and easy cleaning, crucial for food service environments. 1 year - Offers peace of mind and protection against potential defects. If anyone need a reliable and spacious food warmer, the ADORMA FDW 100 LH is definitely worth considering.
Features
:
Stainless steel rack tray to display food. Equipped with thermostat 30° - 110°C *On/Off Switch
Easy thermostatically controlled
Glass Warming Showcase is ideal for snack bars, convenience stores, bakeries, kiosks etc.
4 sides clear glass with front taper glass and internal light for excellent presentation.
1 year manufacturer Warranty
Specification
:
Brand: ADORMA
Weight (Approx.) : 29 kg
Material : Food Grade Stainless Steel
Wattage : 800 Watts
Upper Temperature Rating : 1.1 E + 2 Degree Celsius
Capacity : 100 Litres
No of Wire Trays : 3
Usage
:
Plug it in: Connect the warmer to a suitable power outlet.
Set the temperature: Use the controls to set the desired temperature. Allow the warmer to preheat.
Load the food: Arrange your prepared food on the shelves inside the warmer.
Close the door: Ensure the door is properly closed to maintain the temperature.
Serve and replenish: Serve food as needed, and replenish the warmer with fresh items to keep the display full.
Clean: After use, unplug the warmer, allow it to cool, and clean the interior, shelves, and water tray.
Applications
:
Restaurants: Keeping dishes warm before serving to customers.
Buffets: Maintaining food temperature in self-service areas.
Catering events: Holding food at the correct temperature for guests.
Cafes: Displaying and keeping pastries, sandwiches, and other items warm.
Food stalls and kiosks: Keeping food warm and presentable for customers.
Hotels: Breakfast buffets or room service preparation areas.
Bakeries: Keeping baked goods warm and fresh.
Delicatessens: Maintaining the temperature of prepared foods.
Hospitals and care facilities: Keeping food warm for patients.
Schools and universities: Cafeterias and food service areas.