French Fry Cutter Machine, Cast Metal Body and 15 mm Cutting Blade Size
5.0 star
SKU: TI-HO-16130
₹4550 (Including GST)
MRP : ₹5500
Get extra ₹68 Discount (On Checkout)
Delivery By: May 3 - May 5
Qty:
Easy Return & Refund
Quality Assurance
Trusted Delivery
After Sales Assistance
Buyer Protection
Short Description
French Fry Cutter Machine
15 mm Blade
Manually Operated Machine
Country of origin: India
Description
This French Fry Cutter machine is used for both domestic and commercial purposes and with the help of this machine you can get delicious finger chips/French fries within a few minutes. It requires little space and it has a 15mm sharp blade which helps to cut the potato smoothly. The machine is made of high quality material which has made it durable and increased machine life span.
Features
:
Made of high quality cast iron material.
Sharp blade to easily cut the fries.
Compact size, so need little space to place.
Specification
:
Brand: Generic ( Made in India )
Weight (Approx.) : 13.5 kg
Body Material : Cast Iron
Blade Material : Cast Iron
Machine Type : Hand Operated
Blade Size : 15 mm
Color : Color May Vary
Weight : 13.5 Kg (Approx.)
Note : Color May Vary
Applications
:
Home Cooking : The hand-operated finger chips machine is popular among home cooks who enjoy making homemade French fries or finger chips. It provides a convenient and time-saving way to achieve consistent results with minimal effort.
Food Industry Businesses : Supermarkets, fast food chains, and other food industry businesses can utilize the finger chips machine to prepare fresh French fries on-site. It ensures that the finger chips are consistently sized and shaped for customer satisfaction.
Small Restaurants : This machine is suitable for small restaurants that want to offer freshly cut French fries to their customers. It helps in preparing uniform finger chips efficiently, contributing to the quality of the dishes served.
Catering Businesses : Caterers and catering companies can benefit from using the hand-operated finger chips machine to streamline their food preparation process. It allows for quick and precise cutting of potatoes for various catering events.
Usage
:
Preparation : Start by washing and peeling the potatoes that you will be using to make finger chips. Ensure that the machine is clean and dry before use.
Assembly : Place the Hand Operated Finger Chips Machine on a flat, stable surface. Insert the blade attachment into the machine securely.
Slicing : Place a potato on the blade compartment and press down firmly on the lever to slice the potato into finger chips. Repeat this process for additional potatoes, ensuring consistent pressure for uniform cuts.
Cooking : Once you have sliced all your potatoes into finger chips, you can proceed to fry or bake them based on your desired cooking method. Season the finger chips according to your taste preferences.
Maintenance : After every use, clean it with water and a little soap, then dry it and apply a little bit of oil to avoid the rust. Follow these steps to increase your machine's life span.