The Electric 5L Deep Fryer is an exceptional kitchen appliance that delivers restaurant-quality fried foods with ease. Its ample capacity, advanced features, and safety measures make it an indispensable tool for culinary enthusiasts and home cooks alike. Whether you're craving crispy chicken, golden fries, or indulgent desserts, this deep fryer will transform your meals into unforgettable culinary experiences.
Features
:
Temperature controlled by Capillary Thermostat with auto cut-off
Detachable panel for easy cleaning
SS wire Grill & Lid
Insulated outer body
High-insulation Teflon wiring
All electrical parts as per BIS specifications
Specification
:
Product Type: Deep Fryer Machine
Brand: AKASA
Model No : DF 5L SGL
Capacity : 5 L
Power Consumption : 1800 W
Temperature : up to 250°C
Body : Double Walled Insulated
Outer Body Material : Stainless Steel 202
Frying Basket Material : Stainless Steel 202
Lid Material : Stainless Steel 202
Inner Container/Oil Pan Material : Stainless Steel 304
BIS Certified : Heating Element and Mains Cable with plug
Dimension (W x D x H) : 9 x 16 x 11 inch(22.86 X 40.64 X 27.94 Cm)
Weight : 5.4 Kg (Approx.)
Perfect for frying chips, French fries, fish cutlets, chicken cutlets, doughnuts, fritters, onion rings, spring potato, burger tikki and many more.
What is in the box ?
User Manual
Stainless Steel Fryer (Main Body).
Stainless Steel Element
Stainless Steel Fryer Basket with Heat Resistant Handle.
Stainless Steel Cover and Lid.
Stainless Steel Rod to Hang Fryer Basket.
Usage
:
Set Up: Place the fryer on a flat, heat-resistant surface and plug it into a power source.
Add Oil: Fill the fryer with the appropriate amount of oil (up to the maximum fill line).
Preheat: Turn on the fryer and set the temperature to the desired level. Allow it to preheat for a few minutes.
Fry Food: Once the oil is heated, lower the food into the basket and immerse it in the hot oil.
Monitor Cooking: Fry the food until it reaches the desired crispiness.
Drain and Serve: Once cooked, remove the food, drain excess oil, and serve.
Always follow safety guidelines when handling hot oil, and clean the fryer after each use.
Applications
:
Restaurants – for frying a variety of foods like fries, chicken, and snacks in moderate quantities.
Cafes and Fast Food Outlets – to meet demand for deep-fried items quickly.
Small Catering Services – perfect for frying different foods for small to medium events.
Home Use – for easy frying of family meals or small gatherings.
Food Trucks – a portable, efficient solution for deep frying on-the-go.
Great for any commercial or home setting that requires efficient, high-quality deep frying.