The Kalsi Commercial Lassi Machine 5L+5L Double Pillar Double Gadwa is a high-capacity, commercial-grade machine designed for efficiently making lassi, smoothies, and other beverages in large volumes. With its robust construction and dual mixing capacity, it is perfect for juice bars, restaurants, catering services, and other food service businesses. Provides added stability and ensures smooth operation. Two 5-liter jars for preparing large batches of lassi simultaneously. High-powered motor capable of handling continuous use in commercial settings. Durable, rust-resistant, and easy to clean. Ensures uniform mixing, delivering consistent results for each batch. Ideal for busy food establishments, this machine can quickly prepare large quantities of refreshing lassi, making it an essential tool for high-demand environments.
Features
:
Dual 5L Capacity: Two 5-liter jars for simultaneous preparation of large batches.
Double Pillar Design: Enhanced stability and smooth operation during use.
Double Gadwa (Stirring Mechanism): Ensures consistent and uniform mixing of ingredients.
Heavy-Duty Motor: Powerful motor for continuous operation in commercial settings.
Stainless Steel Construction: Durable, rust-resistant, and easy to clean.
User-Friendly Controls: Simple operation for adjusting speed and mixing time.
Specification
:
Brand: Kalsi
Material : Stainless Steel
Capacity : 5 Litres each
Operated : Electric
Voltage : 220 V
Phase : Single
Weight : 25 kg (Approx.)
Usage
:
Setup: Place the machine on a stable, flat surface and plug it into a power source.
Add Ingredients: Pour the required amount of yogurt, milk, sugar, and any flavorings into both 5L jars.
Start Mixing: Turn on the machine to blend the ingredients until smooth and well-mixed.
Serve: Once blended, pour the lassi into serving glasses or storage containers.
Clean: After use, turn off the machine, unplug it, and clean the jars and machine components thoroughly.
Applications
:
Large-scale lassi preparation in restaurants, juice bars, and cafes.
Batch mixing of smoothies, milkshakes, and other beverages in high-volume settings.
Catering services requiring large quantities of well-mixed drinks.
Consistent blending for restaurants and food stalls offering refreshing beverages.