Kalsi Commercial Mixer Grinder with Heavy Duty Motor
SKU: IN-KA-200412
MRP : ₹14899
Offer Price : ₹13050 (Including GST)
Get extra ₹196 Discount (On Checkout)
Delivery By: Dec 26 - Dec 28
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Short Description
Kalsi Commercial Mixer Grinder
Aluminium Body
1.5 Ltr Jar & Steel Jar
Country of origin: India
Description
The Kalsi Commercial Mixer Grinder is designed according to the commercial standards. The appliance has simplified kitchen tasks and increased cooking efficiency. You can mix and grind a variety of different foods to prepare the recipes you want using this mixer grinder. The high-quality materials used in the construction of the mixer grinder contribute to both its functionality and its long-term durability.
Features
:
Ergonomic Design : User-friendly features such as comfortable handles on jars and non-slip feet on the base enhance usability during operation.
Durable Blades : The blades in a mixer grinder are typically made from high quality material, ensuring durability and resistance to corrosion while providing efficient cutting performance.
Compact Design : The mixer grinder is designed to be compact and lightweight, making it easy to store in kitchens with limited space.
Specification
:
Product Type: Mixer Grinder
Brand: Kalsi
Power Source : Electric
Phase : Single
Body Material : Aluminum
Jar Capacity : 1.5 Liters & Steel Jar
Weight : 20 Kg (Approx.)
Usage
:
Step 1 : Gather Your Ingredients :
Before you start using the mixer grinder, gather all your ingredients and prepare them accordingly. For instance, chop larger pieces into manageable sizes to ensure better blending.
Step 2 : Add Ingredients :
Carefully add your ingredients to the jar. Avoid overfilling the jar, as this can lead to ineffective grinding and potential leaks. A full jar usually should not exceed two-thirds of its capacity.
Step 3 : Secure the Lid :
Ensure that the lid is tightly secured on the jar to prevent any spills or splatters while the appliance is in operation.
Step 4 : Connect and Power On :
Plug the mixer grinder into a power outlet and switch it on. Familiarize yourself with the control panel to adjust the speed settings based on your recipe's requirements. Start with a lower speed if you're unsure, gradually increasing as needed.
Step 5 : Blend or Grind :
Activate the mixer grinder and let it run for the required amount of time. For grinding dry spices, a few short bursts may be all that's needed, whereas liquids typically require sustained blending.
Step 6 : Check Consistency :
Once you think the mixture is ready, stop the grinder and check the consistency. If it needs more time, secure the lid and grind for a few more seconds.
Step 7 : Unplug After Use :
Always unplug the mixer grinder after use to ensure safety. Wait for the blades to come to a complete stop before removing the jar.
Step 8 : Clean the Mixer Grinder :
Cleaning your appliance after use is crucial for maintaining its performance and hygiene. Disassemble the jar and blades and wash them with warm, soapy water. If any stubborn residue remains, use a brush or sponge. Avoid submerging the motor unit in water.
Maintenance :
Disassemble the Parts : Remove the jar and lid from the main body. If applicable, separate the blades.
Wash the Jars and Blades : Use warm, soapy water to wash the jars and blades thoroughly. Avoid using abrasive materials that can scratch the surface. For tough stains or residues, fill the jar with warm water and a few drops of dish soap and turn the grinder on for a few seconds, then rinse.
Wipe the Motor Base : Clean the exterior of the motor base with a damp cloth. Ensure no water drips into the motor or any electrical components.
Check for Sharpness : If you notice that it takes longer to grind, it may be time to sharpen or replace the blades. Avoid using the appliance with dull blades, as this can strain the motor.
Look for Damage : Check for any signs of corrosion or chipping. If you find any damage, consider replacing them to ensure safety and efficiency.
Routine Maintenance : Consider having your mixer grinder serviced periodically by a professional, especially if it’s used frequently.
Applications
:
Restaurants : Restaurants often require commercial mixer grinders for preparing sauces, marinades, batters, and purees in bulk. The efficiency and speed of these mixers allow chefs to quickly prepare ingredients for a variety of dishes, from soups to dressings.
Food Production Facilities : Large-scale food production facilities rely on commercial mixer grinders for mass production of food items such as sauces, soups, and processed foods. The high capacity and durability of these machines make them suitable for continuous operation in industrial settings.
Hotels : Hotels often have extensive kitchens that cater to various dining options within the establishment. Commercial mixer grinders are used here for grinding large volumes of ingredients for fulfilling various culinary demands.