Kalsi No.12 Hand Crank Pulpy Fruit Juicer (Mango,Orange,Papaya,Kiwi) with SS Rod, CI Wheel & 4.5 Inches Hopper Dia
SKU: AB-KA-200386
₹8580 (Including GST)
MRP : ₹9100
Get extra ₹129 Discount (On Checkout)
Delivery By: Mar 28 - Mar 30
Qty:
Easy Return & Refund
Quality Assurance
Trusted Delivery
After Sales Assistance
Buyer Protection
Short Description
Kalsi Juicer Machine Manual Operated
SS Rod and Cast Iron Wheel
fminium Body
hopper dia 4.5 inch (approx.)
Country of origin: India
Description
The Kalsi Hand Operated No. 12 Juicer Machine with SS Rod & CI Wheel is a manual juicer designed for efficient juice extraction. Manual operation for simple and reliable juicing without electricity. Equipped with a Stainless Steel (SS) rod for durability and a Cast Iron (CI) wheel for smooth operation. Ideal for extracting juice from various fruits and vegetables, offering high juice yield with minimal effort. Space-saving and easy to use, making it perfect for small businesses or home use. Built with high-quality materials to ensure a long service life, even with regular use. Perfect for low-volume juice extraction in small setups, offering a manual yet effective solution for fresh juices.
Features
:
Manual Operation: Requires no electricity, ideal for small-scale juicing.
Sturdy Construction: Features a Stainless Steel (SS) rod and a Cast Iron (CI) wheel for durability.
Efficient Juice Extraction: Provides high juice yield from fruits and vegetables with minimal effort.
Compact Design: Space-saving and easy to use, suitable for small spaces.
Durable: Built to last with high-quality materials for long-term use.
Specification
:
Brand: Kalsi
Material : Aluminum
Weight (Approx.) : 7.5 kg
Model No. : 12
Operated : Manual
Inner Rod Material : Stainless Steel
Round Wheel Material : Cast Iron
Hopper Dia : 4.5 inch (approx.)
Suitable for Fruits like orange, grapes, anar (Pomegranate), mosambi (Citrus limetta), kinnow, pineapple etc.
NOTE : Don't use sugarcane material.
Usage
:
Setup: Place the juicer on a stable surface and secure it, ensuring it is firmly positioned.
Prepare Ingredients: Wash and cut fruits or vegetables into smaller pieces that fit the juicer’s feeding chute.
Insert Ingredients: Place the prepared ingredients into the juicer's feeding area.
Operate: Turn the Cast Iron (CI) wheel manually to start the juicing process. The Stainless Steel (SS) rod will extract juice from the ingredients.
Collect Juice: The juice will flow into a container placed under the spout.
Clean: After use, disassemble and clean the parts thoroughly to maintain performance.
Applications
:
Home Use – for making fresh juices manually without electricity.
Small Juice Stalls – offering a simple, reliable solution for low-volume juicing.
Small Businesses – for producing fresh juice in cafes, tea shops, or small food outlets.
Catering – for on-the-go juice preparation in outdoor events.
Its manual operation makes it suitable for locations with limited access to electricity or for those seeking an eco-friendly juicing option.