Domestic Hand Operated Chilli Cutter Machine 8 to 10 Kg/Hr
4.0 star
SKU: JS-RT-20211543
MRP : ₹6999
Offer Price : ₹6086 (Including GST)
Get extra ₹91 Discount (On Checkout)
Delivery By: Jan 31 - Feb 2
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Short Description
Green Chilli Cutter Machine
Capacity 8 to 10 Kg/Hr
Stainless Steel Blade
Country of origin: India
Description
This machine has a hand wheel which rotates blade that is mounted inside hopper. Hand Operate Chilli Cutter is for chopping green chilies in large amounts. This cutter is highly appreciated for having smooth & silent operation in hassle free manner. It is also provided with a slant that helps in dropping chopped chilies inside placed vessel. Hand Operate Chilly Cutter has been mounted on strong paint coated iron frame for high durability and easy maintenance.
Features
:
Hand Operation : The machine operates entirely by hand, utilizing a hand wheel that rotates a blade mounted inside a hopper. This design eliminates the need for electricity, making it suitable for areas with limited power access.
Capacity : It has a capacity to chop between 8 to 10 kilograms of chilies per hour, which is ideal for domestic use or small-scale food preparation.
Smooth Operation : Users appreciate its smooth and silent operation, which contributes to a hassle-free experience during food preparation.
Compact Design : Its compact size allows it to fit easily in various kitchen spaces without occupying too much room.
Ensure the machine is clean and all parts are assembled correctly.
Gather fresh chillies, removing any stems or unwanted parts.
Loading Chillies :
Place the prepared chillies into the hopper, ensuring not to overload it.
Operating the Machine :
Securely hold the handle of the cutter.
Rotate the handle in a clockwise direction to start cutting. The blades will chop the chillies as you turn the handle.
Adjusting for Efficiency :
If necessary, adjust your speed of rotation based on how quickly you want to process the chillies.
For optimal performance, maintain a steady pace without forcing too many chillies at once.
Collecting Chopped Chillies :
Ensure that all cut pieces are removed after use to maintain hygiene.
Maintenance :
Blade Care : Ensure that the blade is sharp for efficient cutting. If it becomes dull, sharpen it or replace it as necessary.
Inspection for Damage : Regularly check the frame and components for any signs of wear or damage. Replace any damaged parts immediately to maintain safety and functionality.
Storage : Store the machine in a dry place to prevent rusting and corrosion, ideally covered when not in use.
Applications
:
Food Processing in Commercial Kitchens : This machine is particularly useful in commercial kitchens where large quantities of chillies need to be prepared quickly and efficiently. It allows chefs to chop chillies uniformly, which is essential for maintaining consistency in dishes such as curries, sauces.
Pickle Production : Chillies are a common ingredient in many pickles. The cutter can significantly speed up the preparation process by chopping large amounts of chillies into small pieces, making it ideal for pickle manufacturers who require consistent sizes for even flavor distribution.
Catering Services : For catering businesses that serve spicy dishes, this chilli cutter can help streamline the food preparation process. It enables caterers to prepare large batches of chopped chillies quickly, ensuring they can meet high demand during events.
Home Use for Spicy Cuisine Preparation : Home cooks who frequently use chillies in their cooking will find this machine beneficial for preparing ingredients efficiently. It reduces the time spent on manual chopping.