The Commercial Flour Mill/Atta Chakki as the names suggests, this is a commercial grade machine used for grinding grains into flour. The machine is designed to process high volume of grains and turn them into flour in order to fulfill the commercial requirements. The machine is equipped with a 1 HP motor, has a hopper capacity of 8 kilos and can easily achieve the grinding capacity of 4-25 kilos per hour depending upon the material. The machine requires less operational space, has low power consumption and is made using stainless steel material enhances the overall durability of the machine.
Features
:
Ideal for domestic, commercial and special purpose micro fine grinding
Compact model with steel rotor
Easy to setup, no foundation required
Heavy Shaft and 100% copper winding motor for continuous grinding
Fine grinding technology with high durability
Stainless Steel body, special grinding rotor
Overload control switch for protecting the motor.
Micro feeding chrome plated control valve with 1mm-99mm operation
Unique and special design for changes of filter (Jali)
Heavy rubber pad and body structure for long life and maximum vibration reduce
Specification
:
Product Type: Commercial Atta Chakki
Brand: CENTROTECH
Weight (Approx.) : 49 kg
Motor Power : 1 HP
Motor Speed : 2800 RPM
Phase : Single Phase
Voltage : 230 V AC
Body Material : Stainless Steel
Blades : 4
Jalis : 8
Grinding Chamber : 8 x 4 inch (20.32 x 10.16 cm)
Hopper Capacity : 8 kg
Grinding Capacity : 4 to 25 kg per hr
Weight : 49 Kg (Approx.)
Grinding Average kg per hr :
Wheat : 6 to 8 kg per hr
Besan : 16 kg per hr
Rice : 4 kg per hr
Sugar : 30 kg per hr
Turmeric, Corn : 6 kg per hr
Amla, Herbs : 10 kg per hr
Jowar, Millet : 4 kg per hr
Chilly, Spices : 5 kg per hr
Cattle Feed : 20 kg per hr
Applications
:
Home Use for Grinding Grains : The primary application of the 1 HP Centrotech flour mill is for home use, where it efficiently grinds various grains such as wheat, rice, corn, and millet into flour. This allows households to produce fresh flour on demand, ensuring better quality and nutritional value compared to store-bought options.
Small Scale Commercial Operations : Small businesses or local shops can utilize the 1 HP flour mill to grind grains in bulk for resale. This application is particularly beneficial for bakeries or small food processing units that require consistent flour quality for their products.
Specialty Flour Production : The mill can be used to create specialty flours such as whole wheat flour, besan (gram flour), or other grain-based flours tailored to specific dietary needs or culinary preferences. This versatility makes it suitable for health-conscious consumers looking for gluten-free or organic options.
Usage
:
Step 1 : Setting Up the Flour Mill
Before you start using the mill, choose a suitable location that meets the following criteria:
Sturdy Surface : Place the mill on a flat, stable countertop to prevent any movement during operation.
Proximity to Power Source : Ensure there’s an accessible power outlet nearby.
Ventilation : The machine may produce some heat; thus, ensure it’s used in a well-ventilated area.
Once the location is set, assemble the flour mill according to the instructions in the manual, ensuring that all components are securely fastened.
Step 2 : Preparing the Grains
Before milling, prepare your grains. The Centrotech 1HP Flour Mill can handle various grains, including wheat, rice, and corn. Here’s what you need to do:
Clean the Grains : Remove any foreign materials, stones, or debris from the grains.
Rinse (if necessary) : Some grains, like rice, may need rinsing. Dry them completely before milling to avoid moisture buildup.
Step 3 : Operating the Flour Mill
Once the machine is set up, and your grains are prepped, you’re ready to start milling. Follow these steps:
Plug In : Connect the power cord to an electrical outlet.
Start the Machine : Switch on the mill using the power switch. Allow a few moments for the motor to stabilize.
Add Grain : Gradually pour the prepared grains into the hopper. Do not overload, as this may cause the motor to strain.
Adjust Settings : Depending on the desired fineness of the flour, adjust the milling settings on the machine. The Centrotech flour mill typically allows you to control the grind size, whether you prefer coarse, medium, or fine flour.
Collect Flour : The finely milled flour will flow out of the designated outlet into the collection container. Ensure that the container is in place to avoid spills.
Step 4 : Monitoring the Milling Process
Throughout the milling process, keep an eye on the machine. Here are some considerations:
Overheating : If you notice that the motor is becoming excessively hot, turn off the machine and allow it to cool.
Strange Noises : If you hear any unusual sounds, stop the operation immediately. This could indicate a blockage or malfunction.
Step 5 : Finishing Up
After milling, follow these steps to ensure proper maintenance and cleanup:
Turn Off and Unplug : Once you have finished milling, switch off the machine and unplug it from the outlet.
Clean the Mill : Use a dry cloth to wipe down the outside of the machine. If necessary, carefully clean the inside using a brush to remove any residual flour.
Store Properly : After thorough cleaning, store the mill in a dry place to prevent moisture buildup.