Hand Operated Noodles Making Machine, 5.5 Inch Stainless Steel Roller

Features

Specification

• Output Capacity : 14 kg/hr
• Cutter : Fixed
• Roller Size : 5.5 Inch(13.97 Cm)
• Hopper Material : Aluminium 
  
• Roller / Cutter Material : Stainless Steel

Usage

1. Prepare the Dough: Mix flour and water according to your recipe and knead into a smooth, elastic dough.
2. Flatten the Dough: Flatten the dough into a sheet that can fit through the machine's rollers.
3. Feed the Dough: Feed the dough sheet into the machine's rollers.
4. Roll the Dough: Turn the handle to crank the rollers and gradually reduce the thickness of the dough sheet.
5. Cut the Noodles : If making noodles, use the cutter wheel (if included) to cut the sheet into noodles.
6. Cook the Noodles: Cook the noodles according to your preferred method.

Important Notes:

• Clean the Machine: Clean the machine thoroughly after each use to prevent dough buildup.
• Lubricate the Rollers: Apply a small amount of food-grade lubricant to the rollers for smooth operation.
• Refer to Manual: Always consult the manufacturer's instructions for specific operating procedures and safety guidelines.

Applications

• Home Use: Making fresh noodles for family meals and enjoying the convenience of homemade pasta.
• Small-Scale Production: Suitable for small businesses, restaurants, and food stalls that require fresh noodles in moderate quantities.
• Cooking Enthusiasts: For those who enjoy making their own pasta and experimenting with different types of noodles.