Commercial Mixer Grinder ABS Body 1600W With 2 Jar (3 L & 1L)
5.0 star
SKU: SD-KG-21298
MRP : ₹6400
Offer Price : ₹5700 (Including GST)
Get extra ₹86 Discount (On Checkout)
Delivery By: Dec 26 - Dec 28
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Short Description
Commercial Mixer Grinder , 1600 W
Capacity : Liquidizing - 3 L & Dry Grinding - 1 L
It is ideal for hotel , catering , industrial use etc.
Country of origin: India
Description
A mixer grinder is one of the most basic kitchen necessities. It is used to combine and grind various food ingredients. The appliance has simplified kitchen tasks and increased cooking efficiency. This mixer grinder allows you to mix and grind a variety of culinary components in order to produce the cuisine you prefer. High-quality materials are combined to create the mixer grinder, enhancing both the product's performance and long-term durability. This mixer grinder has a power output of 1600 watts, suitable for both wet and dry grinding and a perfect fit for household and businesses.
Features
:
Powerful Motor : Typically equipped with a 1600W powerful motor, allowing for efficient grinding and mixing of various ingredients.
Multiple Speed Settings : Offers different speed options to cater to various food preparation needs, enabling users to control the consistency of the mixture.
Compact Design : Often designed to be space-saving, making them suitable for kitchens with limited counter space.
Easy to Clean : Designed with detachable parts that make cleaning simple and convenient after use.
Specification
:
Product Type: Mixer Grinder
Brand: Generic ( Made in India )
Power : 1600 Watts
RPM : 16000
Capacity : Liquidizing - 3 L & Dry Grinding - 1 L
Blade Material : Stainless Steel
Application : For Wet & Dry Grinding
Weight : 6 Kg (Approx.)
Usage
:
Step 1 : Gather Your Ingredients :
Before you start using the mixer grinder, gather all your ingredients and prepare them accordingly. For instance, chop larger pieces into manageable sizes to ensure better blending.
Step 2 : Choose the Right Jar :
Select the appropriate jar based on what you intend to prepare :
Wet Grinding Jar : Ideal for making smoothies, soups, or any liquid-based mixtures.
Dry Grinding Jar : Best for grinding spices and other dry ingredients.
Chutney Jar : Usually smaller, designed for making chutneys and pastes.
Step 3 : Add Ingredients :
Carefully add your ingredients to the jar. Avoid overfilling the jar, as this can lead to ineffective grinding and potential leaks. A full jar usually should not exceed two-thirds of its capacity.
Step 4 : Secure the Lid :
Ensure that the lid is tightly secured on the jar to prevent any spills or splatters while the appliance is in operation.
Step 5 : Connect and Power On :
Plug the mixer grinder into a power outlet and switch it on. Familiarize yourself with the control panel to adjust the speed settings based on your recipe's requirements. Start with a lower speed if you're unsure, gradually increasing as needed.
Step 6 : Blend or Grind :
Activate the mixer grinder and let it run for the required amount of time. For grinding dry spices, a few short bursts may be all that's needed, whereas liquids typically require sustained blending.
Step 7 : Check Consistency :
Once you think the mixture is ready, stop the grinder and check the consistency. If it needs more time, secure the lid and grind for a few more seconds.
Step 8 : Unplug After Use :
Always unplug the mixer grinder after use to ensure safety. Wait for the blades to come to a complete stop before removing the jar.
Step 9 : Clean the Mixer Grinder :
Cleaning your appliance after use is crucial for maintaining its performance and hygiene. Disassemble the jar and blades and wash them with warm, soapy water. If any stubborn residue remains, use a brush or sponge. Avoid submerging the motor unit in water.
Maintenance :
Disassemble the Parts : Remove the jar and lid from the main body. If applicable, separate the blades.
Wash the Jars and Blades : Use warm, soapy water to wash the jars and blades thoroughly. Avoid using abrasive materials that can scratch the surface. For tough stains or residues, fill the jar with warm water and a few drops of dish soap and turn the grinder on for a few seconds, then rinse.
Wipe the Motor Base : Clean the exterior of the motor base with a damp cloth. Ensure no water drips into the motor or any electrical components.
Check for Sharpness : If you notice that it takes longer to grind, it may be time to sharpen or replace the blades. Avoid using the appliance with dull blades, as this can strain the motor.
Look for Damage : Check for any signs of corrosion or chipping. If you find any damage, consider replacing them to ensure safety and efficiency.
Routine Maintenance : Consider having your mixer grinder serviced periodically by a professional, especially if it’s used frequently.
Applications
:
Residential Kitchens : The most prevalent use of mixer grinders is in residential kitchens. In households, they are essential for preparing a wide range of dishes. Indian cuisine, in particular, relies heavily on mixer grinders for making pastes, chutneys, and masalas. The convenience of quickly grinding spices or blending ingredients makes them indispensable for daily cooking tasks.
Restaurants and Catering Services : In commercial kitchens such as restaurants and catering services, mixer grinders are crucial for efficiency and speed. They are used to prepare large quantities of sauces, marinades, and batters.
Modular Kitchens : As urbanization increases and more homes adopt modular kitchen designs, mixer grinders have become essential appliances that save time and effort in food preparation.
Toolsvilla deals with various types of Food Processing Machinery. Wide varieties of Mixer Grinder make handling tasks like making puree for curries, powdering spices, and vegetables fast and easy. A Mixer Grinder is one of the most common kitchen appliances and is a must-have for every Kitchen & Restaurant.