Elanpro EIM 201 Modular Ice Machine without Bin for Restaurant Business
SKU: TI-EE-19084
₹221099 (Including GST)
MRP : ₹249500
Get extra ₹3,316 Discount (On Checkout)
Delivery By: Apr 9 - Apr 11
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Short Description
EIM 201 Modular Ice Machine without Bin
191 kg/24 Hour Capacity
For Cube Ice
Country of origin: China
Description
This Commercial ice machine equipped with intelligent control panel that are clear and easy to use. Machine status is real-time monitored and auto-detection function reveals operation problems when machine stop working. Powerful compressor ensures remarkable performance and lower energy consumption for better longevity.
Features
:
Low energy consumption
Low water consumption per kg of ice produced
Compatible Ice Storage Bins available separately at an extra cost
Air-cooled
Control board with display
Option of flake & dice shape
Vertical evaporator
Stainless steel body
Adjustable feet
Pre Filter
Specification
:
Brand: Elanpro
Material : Stainless Steel
Model No. : EIM 201
Capacity : 191 kg/24 Hour
Ice Type : Cube
Usage
:
Setup:
Place the ice machine on a stable surface in a well-ventilated area.
Connect the machine to a water supply and ensure it’s plugged into a power source.
Power On:
Turn on the machine using the power switch or control panel.
Adjust Settings:
Set the desired ice production cycle, based on your business requirements (size, speed, etc.).
Ice Production:
The machine will start producing ice, and you can collect it in a separate ice bin (since the machine doesn’t have an integrated bin).
Maintenance:
Clean and maintain the machine regularly as per the manufacturer’s instructions to ensure smooth operation.
Applications
:
Restaurants: Provides ice for beverages, food displays, and cooling needs.
Bars and Cafes: Ideal for cocktail preparation, cold drinks, and food garnishing.
Catering Services: Perfect for large events and outdoor functions requiring ice.
Hotels and Resorts: Can be used in kitchens, bars, and guest rooms for ice supply.
Supermarkets: For bulk ice needs in frozen food sections or customer access.