- Farm & Garden
- Pumps & Motors
- Food Processing
- Workshop, DIY & MRO
Brand: Generic ( Made in India )
Manual 1.5 mm Rice Noodle Machine with Extendable Handle
SKU: SJ-EF-20211059
₹4750 (Including GST)
Get extra ₹71 Discount (On Checkout)
Delivery By: Apr 5 - Apr 7
Qty:
Easy Return
& Refund
Quality
Assurance
Trusted
Delivery
After Sales
Assistance
Buyer
Protection
Short Description
Manual 1.5 mm Rice Noodle Machine
Cutter Head 1.5 mm
Manually Operated
Country of origin: India
Description
The Manual 1.5 mm Rice Noodle Machine with Extendable Handle is a manual appliance designed for producing fresh rice noodles with a consistent thickness of 1.5 mm. This machine is ideal for small-scale noodle production and is commonly used in restaurants, noodle shops, and home kitchens. Produces rice noodles with a 1.5 mm thickness, perfect for a variety of noodle-based dishes like soups and stir-fries. Operates by turning a hand crank, allowing users to control the pressure and consistency of the noodles. The handle can be extended for better leverage and ease of use, making it more comfortable to operate. Made from high-quality materials (often stainless steel), ensuring long-lasting performance and easy cleaning. Suitable for small spaces in kitchens, noodle shops, or home settings. Simply load the dough into the machine and turn the handle to press and shape the noodles. This machine allows for efficient production of fresh, high-quality rice noodles with minimal effort, making it a valuable tool for noodle-based food businesses and home cooks alike.
Features
:- Manual operation : Requires no electricity, making it convenient for use anywhere.
- Extendable handle : Provides extra leverage for effortless noodle making.
- 1.5 mm die : Creates thin and authentic rice noodles.
- Durable stainless steel construction : Ensures longevity and easy cleaning.
- Compact size : Fits easily on countertops or in storage.
Specification
:- Brand: Generic ( Made in India )
- Weight (Approx.) : 4.8 kg
- Operation Type : Manual
- Stand Material : Mild Steel
- Cup Material : Brass
- Plate Holding Material : Laminated Aluminium
- Handle Material : Steel with Soft Rubber Grip
- Cutter Head : 1.5 mm
Usage
:- Prepare Dough: Mix rice flour with water to form a smooth dough suitable for noodle making.
- Set Up the Machine: Place the machine on a flat surface and extend the handle for better leverage.
- Load the Dough: Put the prepared dough into the dough compartment of the machine.
- Press the Handle: Push down the handle to press the dough through the 1.5 mm noodle die, forming the noodles.
- Collect the Noodles: Catch the freshly formed noodles as they come out of the machine.
- Cook or Store: The noodles can be used immediately for cooking or stored for later use.
