- Farm & Garden
- Pumps & Motors
- Food Processing
- Workshop, DIY & MRO
Brand: Generic ( Made in India )
Semi-Automatic Flour Mill/Pulverizer Machine/Masala Grinder Machine with Single Chamber, 5 HP, 35-40kg/hr
SKU: BM-SI-20221709
₹43670 (Including GST)
MRP : ₹51200
Get extra ₹655 Discount (On Checkout)
Delivery By: Apr 9 - Apr 11
Qty:
Easy Return
& Refund
Quality
Assurance
Trusted
Delivery
After Sales
Assistance
Buyer
Protection
Short Description
Semi-Automatic Flour Mill/Pulverizer Machine/Masala Grinder Machine with Single Chamber
5 Hp Motor
Country of origin: India
Description
The Flour Mill/Pulverizer is a machine that combines the functionality of a pulverizer and flour mill, commonly used in domestic and commercial kitchens for grinding spices, grains and other food ingredients. The machine consists of a motorized base with grinding chamber that houses a set of sharp blades. The ingredients are fed into the grinding chamber, where the grinding happens by the help of rotating blades. This machine has a hopper capacity of 18-20 kilograms and a chamber size of 12x6 inches (30.48 x 15.24 cm) with a production capacity of 35-40 kilograms per hour which makes this machine suitable for commercial usage.
Features
:- High Efficiency : This Flour mill/pulverizer is designed to grind grains into flour with minimal energy consumption, maximizing output while reducing operational costs.
- Versatile Grinding Options : This machine can handle a variety of grains and seeds, including wheat, rice, corn, and spices, allowing for diverse applications in food processing.
- Compact Design : The Flour mill/pulverizer is designed to be space-saving, making them suitable for small-scale operations or home use without compromising on performance.
Specification
:- Brand: Generic ( Made in India )
- Material : Mild Steel
- Weight (Approx.) : 78 kg
- Motor Power : 5 HP
- Voltage : 230V
- Phase : Single
- Motor Ampere : 15-17 Amp
- Automatic Grade : Semi-Automatic
- Hopper Capacity : 18-20 Kg
- Grinding Capacity : 35-40 Kg/Hr (Approx.)
- Chamber : Single
- Chamber Size : 12x6 Inch (30.48 x 15.24 cm)
Grinding Materials :
All types of dry grains & spices like Wheat, Rice, Millet, Besan, Maize, Black Gram, Green Gram, Black Pepper, Corn, Jowar, Coriander, Gram Pulse, Black Beans, Bajari, Rava, Urad, Dhaniya, Haldi, Daliya, Moong, Kali Mirchi, cumin, turmeric, red chili etc
Usage
:1. Preparation Before Use :
- Select the Grains : Choose the type of grains you want to grind, such as wheat, rice, or pulses.
- Check the Machine : Ensure that the machine is clean and all components are in good working condition. Check for any foreign objects in the grinding chamber.
2. Setting Up the Machine :
- Positioning : Place the flour mill on a stable surface in your kitchen where it can be easily accessed.
- Power Connection : Plug the machine into a suitable electrical outlet. Make sure that the voltage matches the specifications of the machine.
3. Loading Grains :
- Pour into the Hopper : Lift or open the door of the hopper at the top of the machine.
- Fill with Grains : Pour in your selected grains up to the recommended capacity limit.
4. Operating the Machine :
- Start Grinding : Turn on the machine using its power switch. Some models may have additional features like music or voice instructions that guide you through operation.
- Monitor Grinding Process : Keep an eye on the grinding process; if your model has a safety alarm, it will alert you if there are any issues (e.g., if the door is not closed properly).
5. Collecting Flour :
- Collect the Flour : Collect the freshly ground flour into a container to prevent it from any sort of contamination.
- Store Flour : Carefully remove freshly ground flour and store it in an airtight container for future use.
Maintenance :
- Regular Cleaning : After each use, clean the pulverizer thoroughly. Use a soft brush or cloth to remove flour dust from all accessible surfaces.
- Lubricate Moving Parts : Regularly lubricate all moving parts according to the manufacturer’s specifications. This includes bearings, gears, and any other components that require oil or grease.
- Check for Overheating : Monitor the temperature of the motor and other components during use. If any part becomes excessively hot, stop operation immediately and investigate.
- Sharpening Blades : Depending on usage frequency, sharpen the grinding blades regularly to maintain efficiency in milling. Dull blades can lead to increased strain on the motor and reduced output quality.
- Annual Maintenance Check-Up : Schedule an annual professional inspection by a qualified technician who can perform more in-depth checks and repairs if necessary.
Applications
:- Grinding Grains : Domestic flour mills are primarily used for grinding different types of grains. The grinding process transforms these grains into flour, which can be used for making bread, chapatis, and other baked goods.
- Spice Grinding : In addition to grains, domestic pulverizers are also effective for grinding spices like turmeric, red chili, coriander seeds, cumin seeds, and black pepper. Freshly ground spices have a more potent flavor and aroma than pre-ground spices available in stores.
- Custom Blends : Users can experiment with creating custom blends of flours by mixing different grains and pulses according to their dietary preferences or culinary needs. This flexibility allows for personalized nutrition tailored to individual tastes.
Toolsvilla deals with various types of Food Processing Machinery. Wide varieties of Pulverizer Machine are used to grind Wheat, Besan, Rice, Turmeric, Corn, Ambala, Herbs, Jawar, Millet, Chilly, Spices, Cattle Feed, and so on.
