Impulse Type 12 Inch Manual Foot Sealer, 400W to 600W(Size-300 x 1.6 mm)
SKU: DK-SE-27-C1
Price : ₹15990 (Including GST)
Get extra ₹240 Discount (On Checkout)
Delivery By: Dec 26 - Dec 28
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Short Description
Impulse Pedal Sealer, 400W to 600W
300 mm Sealing Length
Country of origin: China
Description
This Impulse foot sealer is an efficient machine designed for sealing plastic bags using a Sealing mechanism. It is widely used in various industries, such as food packaging, pharmaceuticals, and manufacturing companies. This foot-operated sealer provides a hands-free operation, allowing the user to handle the bags with both hands, ensuring a consistent and secure seal.
Features
:
Adjustable electronic timer.
Adjustable bag rest.
Ease of operation.
High productivity.
Specification
:
Product Type: 12inch
Brand: Generic (Imported)
Power Source : Electric
Power : 400W to 600W
Voltage : 240 V
Seal Length : 300 mm
Dimensions (L x B x H) : 500 x 500 x 1000 mm
Weight : 27 kgs (Approx.)
NOTE : Colour may vary.
Applications
:
Packaging Products : Ideal for sealing food items, electronics, and other products that require airtight packaging to maintain freshness and prevent contamination.
Industrial Use : Commonly utilized in warehouses and manufacturing settings where high-volume sealing is necessary, allowing operators to use their hands for other tasks while sealing.
Home and Small Business Use : Suitable for home entrepreneurs or small businesses that need to package products efficiently without investing in large-scale machinery.
Crafting and DIY Projects : Useful for crafters who need to seal bags for projects or gifts, providing a professional finish.
Usage
:
Choose the Right Location :Place the foot sealer on a flat, stable surface that is free from liquids and flammable materials.
Prepare the Bag : Select a heat-sealable bag appropriate for your product. Ensure the bag is clean and free of debris. Position the bag flat over the sealing area without any wrinkles or folds.
Adjust the Sealing Time : Set the timer on the sealer according to the thickness of your bag. Test with a sample bag if necessary.
Seal the Bag : Place your foot on the pedal to lower the sealing jaw onto the bag. Maintain pressure until you see an indicator light turn off, signaling that sealing is complete.
Cool and Inspect :Allow the seal to cool for a few seconds before releasing pressure. Check the seal for any defects or leaks to ensure it is airtight.
Maintenance :
Regular Cleaning : After each use, wipe down the sealer to remove any excess bag material or food debris that may have accumulated on the seal bars.
Check for Wear and Tear : Inspect the sealing element, Teflon cover, and pressure pad regularly for signs of wear.