Commercial Stainless Steel 24 x 24 Inch Single Wok Burner Range
SKU: RON-LFM-03
₹17999 (Including GST)
MRP : ₹19000
Get extra ₹270 Discount (On Checkout)
Delivery By: Apr 5 - Apr 7
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Short Description
Stainless Steel Wok Burner
2 Knobs LPG 1 Burner
Country of origin: India
Description
This commercial-grade stainless steel single wok burner range is a powerful and durable cooking appliance designed for high-volume kitchens. Its 24 x 24 inch footprint provides ample space for a large wok or other cookware, while the single high-powered burner delivers intense heat for fast and efficient cooking.
Features
:
Stainless Steel Construction: Ensures durability, corrosion resistance, and easy cleaning.
Single High-Powered Burner: Provides intense heat for quick cooking.
Large Cooking Surface: Accommodates large woks and other cookware.
Durable Cast Iron Grates: Provide stability and even heat distribution.
Pilotless Ignition System: Offers reliable and safe operation.
Adjustable Heat Control: Allows for precise temperature control.
Splash Guard: Protects the surrounding area from spills and splatters.
Easy to Clean: Smooth surfaces and removable grates make cleaning a breeze.
Specification
:
Brand: Generic ( Made in India )
Weight (Approx.) : 30 kg
Material : Stainless Steel
Usage : Commercial
Shape : Square
Power Source : Gas
No. of Burner : 1
Burner Material : Cast Iron
No. of Knob : 2
Gas Type : LPG
Usage
:
Check for gas leaks: Before lighting the burner, inspect all gas connections for leaks using a soapy water solution.
Turn off gas: Turn the control valve to the "OFF" position.
Turn on the main burner: Turn the control knob to the desired heat setting.
Heat the wok: Place your wok on the burner and allow it to heat up thoroughly.
Start cooking: Once the wok is hot, add your ingredients and cook as desired.
Adjust heat as needed: Use the control knob to adjust the heat throughout the cooking process.
Turn off the burner: When finished cooking, turn the control knob to the "OFF" position.
Clean the range: Clean the range according to the manufacturer's instructions.
Applications
:
Restaurants and Hotels: For cooking large quantities of stir-fries, curries, and other high-heat dishes.
Chinese and Asian Cuisine Kitchens: Perfect for wok-based cooking such as stir-frying, deep-frying, and sautéing.
Catering Services: To prepare high-volume meals efficiently for events and parties.
Food Stalls and Canteens: For quick, large-scale meal preparation in commercial settings.