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Brand: Generic ( Made in India )
Premium Quality Twisted Potato Cutting Machine SS Body
SKU: RD-HP-20223246
₹1469 (Including GST)
Get extra ₹22 Discount (On Checkout)
Delivery By: Mar 31 - Apr 2
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Short Description
SS Body Potato Slicer
3 Blades Included
Easy to clean
Country of origin: India
Description
This Twisted Potato Cutting Machine, often referred to as a spiral potato cutter, is designed for efficiently slicing potatoes into twisted shapes. This machine is particularly popular in the food service industry, including restaurants and snack shops, due to its ability to create visually appealing and uniform potato spirals that can be deep-fried or baked.
Features
:- This stainless steel potato cutter can be used to make twisted potato chips, tornado potatoes and vegetarian snacks.
- It features a tornado or spiral cutter, adapt to different degrees elliptical and irregular surface cutting fruit.
- This potato spiral cutting machine is an excellent product for use in homes, restaurants and hotels.
- Non slip rubber feet, stable placement and stable operation, easy to operate and save more time.
- High quality stainless steel material with excellent performance and durability, safe, harmless, antirust and hygienic.
- Easy to use
Specification
:- Brand: Generic ( Made in India )
- Weight (Approx.) : 0.5 kg
- No of Blades : 3
- Body Material : Stainless Steel
- Color : Silver
- Dimensions (L x B x H) : 25.4 x 12.7 x 12.7 cm
- Weight : 0.5 Kg (Approx.)
Usage
:1. Preparation : Start by selecting fresh potatoes of uniform size for consistent cutting. Wash and peel the potatoes if desired.
2. Setup : Place the manual twisted potato cutting machine on a stable, flat surface. Ensure that it is securely positioned to prevent any movement during use.
3. Loading the Potato : Insert the potato into the designated clamp of the machine. Make sure it is firmly held in place to avoid slipping while cutting.
4. Cutting Process :
- Grip the handle of the machine.
- Rotate the handle slowly and steadily to twist and cut the potato into spiral shapes.
- Continue turning until you reach the end of the potato or until you have achieved your desired length of cut.
5. Removing Cut Potatoes : Once finished, carefully remove the twisted potato from the machine. You may need to gently pull it out if it is tightly wound.
Maintenance :
- Cleaning : After each use, disassemble the machine and wash all parts with warm soapy water to remove food residues. Rinse thoroughly and dry completely to prevent rusting.
- Inspection : Regularly check for any signs of damage or wear, especially on the blades and cutting mechanisms. Replace any damaged parts immediately to maintain safety and efficiency.
- Storage : Store the machine in a dry place, preferably in its original packaging or a protective cover, to avoid exposure to moisture which can lead to corrosion.
Applications
:- Food Preparation : The manual twisted potato cutting machine is primarily used in food preparation to create spiral-cut potatoes, which can be used for various dishes such as French fries, snacks, and garnishes.
- Catering and Restaurants : This machine is beneficial in catering services and restaurants where unique presentations of food are desired. The spiral cuts add visual appeal to dishes, making them more attractive to customers.
- Home Cooking : Home cooks can use this device to prepare fun and creative meals for family and friends. It allows for easy slicing of vegetables into decorative shapes, enhancing the dining experience.
- Event Catering : For events like parties or festivals, this machine can be used to quickly produce large quantities of twisted potato snacks, appealing to a wide audience.
