ADORMA STPO 18 x 18 Stone Base Pizza Oven, 2800W with 1 Year Warranty
SKU: TI-AS-14251
MRP : ₹32160
Offer Price : ₹26800 (Including GST)
Get extra ₹402 Discount (On Checkout)
Delivery By: Jan 2 - Jan 4
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Short Description
Stone Base Pizza Oven
Stone Size 18x18 Inch(45.72 X 45.72 Cm)
Power 2800 W
Country of origin: India
Description
The ADORMA STPO 18 x 18 Stone Base Pizza Oven is a high-performance countertop pizza oven designed to replicate the traditional stone-baked pizza experience. With a 2800W power rating, it provides quick and even heating, ensuring crispy crusts and perfectly melted toppings in just minutes. Ideal for kitchens with limited space, the compact design allows for easy storage, while still offering powerful performance. Whether you're a pizza enthusiast or running a small business, the ADORMA STPO 18 x 18 Stone Base Pizza Oven offers a reliable and effective solution for creating delicious, stone-baked pizzas every time.
Features
:
Door With Toughened Glass (Double Glass Design)
Spring Loaded Dropdown Door For Easy Operation
INCOLOY Tube Heating Element for Long Life on Higher Temperature
Individual Heating Element Selection
Auto On Off Function Through Capillary Thermostat
Interior & Outer Body Made With Food Grade Stainless Steel
Temperature 30-300o C / 80-572o F
Specification
:
Product Type: Pizza Oven
Brand: ADORMA
Model No. : STPO 18 x 18
Power : 2800 W
Voltage : 220 V
Frequency : 50 Hz
Stone Size : 18x18 Inch(45.72 X 45.72 Cm)
Capacity : 4 pizza of 9 inch at a time
Interior Light : Halogen Light 220V/50 W
Dimension (W x D x H) : 668 x 564 x 348 mm ( 66.8 X 56.4 X 34.8 ) cm
Weight : 25 kg(Approx.)
Usage
:
Setup :Place the oven on a stable surface and plug it into an electrical outlet.
Preheat :Turn on the oven and set the temperature (typically between 450°F to 500°F). Allow the oven to preheat for 10-15 minutes until it reaches the desired temperature.
Prepare the Pizza :Place the pizza on the stone base, which ensures even heat distribution for a crispy crust.
Bake :Slide the pizza into the oven and bake for about 7-12 minutes, depending on the thickness and toppings.
Remove the Pizza :Use a pizza peel to carefully remove the pizza when done.
Turn Off :After use, turn off the oven and let it cool before cleaning.
Applications
:
Pizza Baking : Perfect for baking pizzas with a crispy, evenly cooked crust, thanks to its stone base that distributes heat evenly.
Commercial Kitchens : Suitable for use in pizzerias, restaurants, and small food businesses, where high-quality, quick pizza baking is needed.
Baking Other Items : Can also be used for baking other baked goods like flatbreads, bread, and pastries.
Catering and Food Trucks : Great for catering events and food trucks where portability, efficiency, and fast cooking times are essential.
Its 2800W power ensures fast and consistent baking, making it ideal for high-demand environments.