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Brand: Generic ( Made in India )
Manually Operated Tender Coconut Cutting Machine with Stand
SKU: SI-TC-16867
₹11595 (Including GST)
Get extra ₹174 Discount (On Checkout)
Delivery By: Feb 26 - Feb 28
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Short Description
Tender Coconut Cutting Machine with Stand
Manually Operated Machine
Mild Steel Body Material
Country of origin: India
Description
This tender coconut cutting machine is a specialized device used to efficiently open and prepare tender coconuts for consumption, primarily by extracting the refreshing coconut water and creating an opening to access the soft, edible coconut meat. This machine is commonly used in coconut water vending businesses, food processing units, and hospitality establishments to streamline the process of serving tender coconuts to customers.
Features
:- The machine has sharp blade to cut the tender coconut cutter
- Its has a durable body
- It has a stand
- Easy to Operated.
- It is used for both punching and splitting.
Specification
:- Product Type: Special Cutting Machine
- Brand: Generic ( Made in India )
- Operation Mode : Manual
- Body Material : Mild Steel (The machine remains powder coated)
- Blade Material : Steel (HCHCR-D2 steel)
- Dimension (L x W x H) : 400×280×630 mm
Blade Material Details :
HCHCR-D2 steel is Cold Work Steel with High Carbon High Chromium contents. HCHCR-D2 steel is Cold Work Steel with High Carbon High Chromium contents. A vanadium additive of 0.90% contributes to the quality's strong wear resistance and toughness capabilities. Its supply is typically annealed and offers hardness up to 57–59 HRC.
Usage
:- Setup the Machine : Place the machine on a stable, flat surface. Ensure that all components, including the blade and bolts, are securely attached.
- Prepare the Coconut : Select a tender coconut and ensure it is clean. Remove any loose husk or debris from the coconut’s surface.
- Adjust the Blade : If necessary, check that the blade is properly installed and tightened. The blade should be sharp for effective cutting.
- Position the Coconut : Place the tender coconut in the designated area of the cutter, ensuring it is aligned with the blade for optimal cutting.
- Cutting Process : Firmly press down on the handle of the cutter to slice through the top of the coconut. Apply steady pressure until you hear a cut through the shell.
- Extracting Water : Once cut, you can use the index metal rod to open further or pour out the coconut water easily.
Maintenance :
- Cleaning : After each use, clean the machine thoroughly to remove any coconut residue. Use warm soapy water and a soft cloth or sponge. Avoid abrasive materials that could scratch the surface.
- Blade Care : Regularly inspect the blades for sharpness and any signs of wear or damage. If the blades become dull, they should be sharpened or replaced to ensure efficient cutting.
Applications
:- Coconut Water Stalls : In small, roadside stalls where coconut water is served, this manual cutting machine helps open coconuts quickly and efficiently, minimizing preparation time and maximizing customer satisfaction.
- Hotels and Resorts : In hotels, resorts, and luxury establishments that serve fresh coconut water as a part of their drink menu or as part of a tropical experience, this machine allows staff to quickly and cleanly prepare coconuts for customers.
- Catering Services : Catering businesses that provide coconut water or coconut-based dishes as part of their menu can use this machine for easy and efficient coconut preparation, whether at a buffet or event.
- Coconut Farms : Coconut farms or plantations that sell fresh coconuts will find this machine useful for quickly preparing coconuts for wholesale distribution, making it easy to open and extract the water and meat before shipment.
